Vegetable Research Station

Year of Establishment : 1962

Introduction:

The Vegetable Research Station was established at Junagadh  under the scheme for Research and Improvement in Vegetable and Fruit crops sanctioned during 1962-63. Other two schemes viz., All India Coordinated Vegetable Improvement Project sanctioned during April 1998 and Strengthening of Vegetable Research started from December 1991. At present, the multidisciplinary work is being carried out on various vegetable crops of the region. Two new schemes viz., National Agricultural Technology Project (in April 2000) and Establishment of New Research Centre on Onion Crops at Junagadh functioning from April 2002. One other scheme Establishment of New Research Sub Centre for Research in Garlic was transfer from Jamnagar to Junagadh. The main objective of this centre is to develop high yielding and diseases resistance variety / hybrid and their production and protection technology.

Mandate :

Crop Improvement :

  1. Collection, evaluation and maintenance of new germplasm lines of different vegetable crops of this region.

  2. Development of  high yielding, early maturing, disease and insect resistant varieties with better quality of various vegetable crops for this region.

  3. Development of high yielding varieties of onion and garlic with traits suitable for dehydration and export purpose.

  4. Development of varieties suitable for off-season cultivation viz. kharif and summer onion, summer tomato, winter okra, cowpea and cluster been etc.

  5. Development of salt and drought tolerant varieties of important vegetable crops of this region.

  6. Provide pure seeds of improved verities to the farmers in reasonable price and in time.

Crop production :

  1. To identify efficient technologies for the storage of onion and garlic crops.

  2. To develop agro technique like sowing distance, fertilizer, seeds, weed management and irrigation technology in vegetable crops.

  3. To develop off season cultivation in net house/green house, sprinkler irrigations, drip irrigation, air gun irrigation, bower system in cucurbits, telephone system in tomato.

  4. To develop organic farming in vegetable. 

Crop protection :

  1. Research in crop protection methods.

  2. To work on integrated disease management practices and epidemiological study of important diseases of vegetable crops.

  3. To develop non-chemical method of crop protection.

Seed Production :

  1. Production of nucleus and breeder seeds of improved varieties of vegetable crops.
  2. Seed production of promising entries.

Objectives :

  1. Survey and collection of germplasm for various vegetable crops.

  2. Maintenance and screening of germplasm for further improvement and  evaluation of varieties.
  3. Improvement of different Vegetable crop through hybridization.
  4. Introduction of potential new vegetable crops and their further study for adaptability.
  5. To develop hybrid/varieties suitable for domestic as well as export market coupled with resistance to biotic and abiotic stresses.
  6. Testing of suitability of different vegetable varieties developed at national level for this region.
  7. To determine the suitable package of practices for different vegetable crops.
  8. To study the control measure of insect pest and disease in various vegetable crops.
  9. To develop packages for post harvest handling, value addition and processing.
  10. To provide  pure seeds of improved varieties/hybrids of vegetable crops at right time and place to vegetable grower.

Research Activities :

Crop Improvement  :

Sr.

Crop

Trials

Total trials

Breeding Material

Crossing

ACV trials

State trials

Germ-plasm

Segre.
materials

1

Onion

3

6

9

137

-

-

2

Garlic

3

4

7

80

-

-

3

Brinjal

1

4

5

173

30

10

4

Tomato

9

3

12

154

21

-

5

Indian Bean

2

2

4

113

-

-

6

Okra

5

4

9

176

83

20

7

Cluster Bean

0

1

1

40

-

-

8

Cowpea

-

-

-

163

-

-

9

Ridge Gourd

1

1

2

-

-

10

10

Sponge Gourd

1

1

3

-

-

10

11

Bottle Gourd

3

0

3

28

-

 

Total

28

26

54

1026

134

50

Crop Production:

Sr.

Crop Name

Trials

Total

AIC trials

State trials

1

Tomato

2

-

2

2

Onion

4

-

4

3

Bottle Gourd

1

-

1

4

Ridge gourd

-

1

1

5

Okra

-

1

1

4

Cowpea

1

-

1

Total

8

2

10

Crop Protection :

Sr.

Crop Name

Trials

Total

AIC
 trials

State  trials

1

Chilli

-

1

1

2

Okra

1

1

2

3

Ridge gourd

1

-

1

4

Cowpea

1

-

1

5

Bottle gourd

-

1

1

6

Onion

2

1

3

7

Garlic

-

1

1

8

Epidemiology of important disease

1

1

2

9

Tomato

2

-

2

                                 Total

8

6

14

Summary of Research Activities  (2009-10) :

Sr.

Crop Name

Trials

Total

AIC trials

State trials

1

Crop Improvement

28

26

54

2

Crop Production

8

2

10

3

Crop Protection

8

6

14

                                        Total

44

34

78

Faculty Profile :

Sr.

Name

Designation

1

Dr.L.K.Dhaduk

Rese. Sci. (G. & O.)

2

Dr.M.V.Kanzariya 

Professor   (Pl.Patho.)

3

Shri I.J.Golani 

Asstt. Res. Sci. (Hort.)

4

Shri A.G. Patel

Asstt. Prof. (Pl. Bred.)

5

Dr.K.B.Asodaria

Asstt. Prof.  (Agro.)

6

Shri  R. G. Chapla 

Agril. Officer

7

ShriV.K.Parmar

Agril. Officer

8

Shri D.T. Senta

Agril. Asstt.

9

Shri  M. B. Kanzaria

Agril. Asstt.

10

Shri K.M. Morasada

Jr. Clerk

11

Shri K.M. Kakadia

Lab. Boy

12

Shri G.T. Sadaniya  Lab. Boy

Research projects and schemes – ongoing :

Sr. No.

Name of the Scheme

B.H

Type of scheme

Year

Funding agency

1

All India Co-Ordinate Research  Project on Vegetable.

2013-1

ICAR

April-1988

75% ICAR  

25% State

2

Project For Research In Vegetable.

5013

Non-Plan

1962

 State Govt.

3

Strengthening Research in Vegetable Crops.

10013

Plan

Dec.-1991

-"-

4

Establishment of New Research Centre on Onion Crop.

10931

Plan

April-2002

-"-

5

Establishment of New Research Sub-Centre  for Research In Garlic

10133

Plan

July-2004

-"-

6

Centrally Sponsored Scheme ( Spices )

18126-02

Project

Jan.-2006

National Horti. Mission

7

Rashtriya Krishi Vikas Yojna

18247-04

Project

Oct. -2008

State Govt.

8

All India Network Research Project on Onion and Garlic

2012

Project

Feb.-2009

ICAR

Achievements :

Varieties developed by this station before inception of the G.A.U. 

(Before 01.06.1972) : Total-8

Sr.

Name of Crop

Variety

1

Brinjal Junagadh Selection-1

2

Brinjal Junagadh Ravaiya

3

Brinjal Junagadh Bhatta

4

Tomato Junagadh Big  Round

5

Chilli Resham Patta

6

Bottle Gourd Junagadh Long Tender

7

Indian bean Valor Virpur

8

Onion Junagadh Local (Pilipatti)

Varieties developed by this station after inception of the G.A.U.   (After 01.06.1972) : Total-12

Sr.

Crop

Variety

Released

year

Yield

q/ha

Parent / Pedigree

1

Brinjal

Junagadh Long

1984

265.89

Pedigree selection

2

Brinjal

Junagadh Oblong

1984

284.07

Pedigree selection

3

Tomato

Junagadh Ruby

1984

253.33

Pedigree selection

4

Okra

Gujarat Okra-1

1986

125.00

Pedigree selection

5

Garlic

Gujarat Garlic-2

1993

74.57

Clonal selection

6

Garlic

Gujarat Garlic-3

1999

75.35

Clonal selection

7

Okra

Gujarat Okra-2

1999

170.44

Pedigree selection

8

Onion

Gujarat White Onion-1

2000

431.45

Mass selection

9

Indian bean

Gujarat Papadi 1

2000

80.03

Pure line selection

10

Brinjal

Gujarat Brinjal Long –1

2001

319.30

Pure line selection

11

Brinjal

Gujarat Brinjal Hy.–2

2001

375.57

JBL-81 X JBL-51

12

Tomato

Gujarat Tomato-1

2002

251.36

Pure line selection

Varieties developed by this station after inception of the J.A.U. (After 01.05.2004) : Total-6

Sr.

Crop

Variety

Released

year

Yield

q/ha

Parent / Pedigree

1

Sponge gourd 

Gujarat Sponge Gourd -1

2005

126.00

Mass selection

2

Brinjal

Junagadh Brinjal Green Round -1

2006

401.07

Pure line selection

3

Garlic

Gujarat Garlic-4

2007

89.33

Colonl selection

4

Tomato

Junagadh Tomato-3

2008

384.60

Pure line selection

5

Okra

Gujarat Okra Hybrid-2

2009

148.36

Heterosis Breeding

6

Brinjal

Junagadh Brinjal-2

2009

330.68

Pedigree method of selection

7 Brinjal GJB-2 2010 342.94

Pedigree method of selection

8 Okra GJO-3 2010 150.52

Pedigree method of selection

Varieties endorsed after inception  of the G.A.U. (after 1.6.72) : 4

Sr

Crop

Name of Variety

Year of

endorsed

Yield

q/ha

Breeding Centre

1

Brinjal

PLR-1

1994

453.28

Palur, T.N.

2

Brinjal

KS-224

1994

369.53

Kalyanpur U.P.

3

Okra

Parbhani Kranti

1994

148.88

Parbhani

4

Cowpea

Arka Garima

1996

118.19

Banglore

Varieties identified for cultivation under AIC for various Zone : 5

Sr.

Crop

Name of Variety/

Hybrid

Breeding

 center

Year of release

1

Brinjal

JBH-1 (GBH-2)

Junagadh

2001 (For zone IV, VI)

2

Sponge gourd

JSGL-55 (GSG-1)

Junagadh

2004 (For zone VI)

3

Okra

JNDOL-03-1

Junagadh

2007 (For zone VII & VIII)

4

Okra

JNDOH-2

Junagadh

2008 (For zone II, IV, VI, VII & VIII)

5

Garlic

JNDG-213

Junagadh

2009 (For zone IV)

6 Okra JND-05-9 Junagadh 2010 (For zone V, VI & VII)

Awards received :

Sr.

Name of Awards

Organizer

Year/Prize

1

Sardar patel Agriculture Award, Gandhinagar Government of Gujarat, Gandhinagar 2001-02

2

Women Agricultural Fair, Junagadh Farmers training center, Junagadh Third Prize

3

Gyanganga Agricultural Fair, Junagadh Gujarat Agriculture University, Junagadh Third Prize

4

Fruit, flower & vegetable exhibition, Ahmedabad Gujarat Horticulture Society, Ahmedabad Second Prize

5

Fruit, flower & vegetable exhibition, Anand Gujarat Horticulture Society, Ahmedabad First Prize

6

Fruit, flower & vegetable exhibition, Ahmedabad Gujarat Horticulture Society, Ahmedabad Revolving Trophy

Transfer of Technologies :

The technologies developed at this research station is being discriminated to the various extension agencies, N.G.O's, farmers and students in the following ways

  • Organizing farmers day  at the station every two year
  • Participating in the 'Krushi Mela', farmers days and Agril. Exhibition organized by University or other agencies.
  • Educating govt. officers in pre – seasonal training, farmer shibir, farmers day, JAU to the farmers door, RAWE programmed, Agriculture fair, Agriculture exhibition,   diagnostic team visit and other training programmes.
  • Conducting demonstration plot and organizing field days on farmers field.
  • Educating students during Kendra Nivas  and to farmers during visit of this station.
  • Through TV, Radio broadcasting, literature, press note, personnel / spot field  diagnosis and letter etc

Publications :

Research Papers : 35

Popular Articles : 36

Books : 1

Folders : 42

Linkage of the center to SAUs and National institute/center :

(a) Linkage of the center to SAUs / Department

 1. Anand Agricultural University, Anand

2. Sardar Krushi Nagar Dantiwada Agricultural University, Dantiwada

3. Navasari Agricultural University, Navasari

4. Director of Horticulture, Gandhinagar

 (b) Linkage of the center to National institute/center

1. Indian Institute of Vegetable Research, Varanasi (U.P. State)

2. Indian Institute of Agricultural Research, New Delhi

3. Indian Institute of Hortcultural Research, Bangalore.

4. Nation Research on Onion and Garlic, Rajgurunagar, Pune (Maharashtra)

5. National Bureau of Plant Genetic Resource,  New Delhi.

6. Directorate of Arecanut & Spices Development, Calicut (Kerala)

7. National Horticultural Research Development Foundation,Nasik

8. National Horticultural Mission, Central Government, New Delhi