KVK Morbi
KRISHI VIGYAN KENDRA
JUNAGADH AGRICULTURAL UNIVERSITY, MORBI (GUJARAT)
Year of Establishment :
ICAR KVK 2016, Letter no. F.No. A.Extn.13-1/2016-AE-l, Dated Octomber,2016.
1. Photos of current main buildings :
2. Location : Google map image, Area (ha)
Total land with KVK (in ha) :26.00 ha
3. Mandate and Activities :
The mandate of KVK is Technology Assessment and Demonstration for its Application and Capacity Development.
- On-farm testing to assess the location specificity of agricultural technologies under various farming systems.
- Frontline demonstrations to establish production potential of technologies on the farmers’ fields.
- Capacity development of farmers and extension personnel to update their knowledge and skills on modern agricultural technologies.
- To work as Knowledge and Resource Centre of agricultural technologies for supporting initiatives of public, private and voluntary sector in improving the agricultural economy of the district.
- Provide farm advisories using ICT and other media means on varied subjects of interest to farmers
4. District Profile:
4.1 Basic information Of Morbi District:
|
Sr. No.
|
Details
|
Morbi
|
|
|
Nickname(s):
|
Paris of Saurashtra
|
|
1
|
Total geographical area
|
481958 ha.
|
|
2
|
Forest land
|
26058 ha.
|
|
3
|
Net Sown Area
|
309369 ha
|
|
4
|
Gross Cropped Area
|
329654 ha
|
|
5
|
Net Irrigated Area
|
111661 ha
|
|
6
|
Average annual rainfall
|
673 mm.
|
|
7
|
Soil type
|
Black & Loamy, Salty, Rocky, Shallow Sandy loam
|
|
8
|
Major Crop
|
Groundnut
|
|
Cotton
|
||
|
Wheat
|
||
|
Cumin
|
||
|
Sesame
|
||
|
Vegetables
|
||
|
9
|
Other Crop
|
Chick pea
|
|
Garlic
|
||
|
Onion
|
||
|
Chilly
|
||
|
10
|
Numberof Talukas
|
5 (Five),
|
|
Morbi
|
||
|
Maliya
|
||
|
Tankara
|
||
|
Halvad
|
||
|
Wankaner
|
||
|
|
Total number of villages Villeges
|
407
|
|
|
Total population
|
10.08 lakh (2016-17)
|
5. Faculty Information : (Name, Designation, Specialization/Discipline, Contact & E-mail ID passport size photograph)
|
Sl.
No.
|
Sanctioned post
|
Name of the
incumbent
|
Designation
|
Specialization
/Discipline
|
Contact No.
|
Email ID
|
Passport Size Photograph
|
|
1
|
In Charge
Senior Scientist
& Head
|
Dr.D.S.Hirpara
|
Senior Scientist
& Head
|
Ph.D.
(Agricultural
Agronomy)
|
9426938235
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
 |
|
2
|
Subject Matter Specialist
|
D.A.Saradava
|
Scientist
(Plant Pro.)
|
M.Sc.
(Agricultural
Entomology)
|
9426784628
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
 |
|
3
|
Subject Matter Specialist
|
Dr.Hemangi D.Mehta
|
Scientist
(Home Science)
|
M.Sc.
(Home Science),
Ph.D.
(Women
Empowerment)
|
9712533511
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
 |
|
4
|
Subject Matter Specialist
|
4 Post Vacant
|
|
|
|
|
|
|
8
|
Farm Manager/T-4
|
Vinuji Thakor
|
Agriculture
Officer
|
B.Sc.
(Agriculture)
|
8155049089
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
 |
|
9
|
Program Assistant
(computer)
/T-4
|
1 Post Vacant
|
|||||
|
10
|
Program Assistant
(lab technican)
/T-4
|
Gamansinh Zala
|
Agriculture
Officer
|
B.Sc.
(Agriculture)
|
8780953478
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
 |
|
11
|
Assistant
|
1 Post Vacant
|
|||||
|
12
|
Stenographer grade III
|
1 Post Vacant
|
|||||
|
13
|
Driver/T-1
|
2 Post Vacant
|
|||||
|
15
|
Skilled Support Staff
|
2 Post Vacant
|
|||||
6.Programmes :- (OFT, FLD, Training, Ext. activities, Others) (April to March) Year : 2017-18
6.1 Front Line Demonstration:
FLD on oilseed crops
|
Crop
|
Thematic Area |
technology
demonstrated
|
Variety
|
No. of
Farmers
|
Area
(ha)
|
Yield (q/ha)
|
%
Increase
in yield
|
Economics of demonstration (Rs./ha)
|
Economics of check
(Rs./ha)
|
|||||||||
|
Demo
|
Check
|
Gross
Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
Gross
Cost
|
Gross
Return
|
Net Return
|
BCR
(R/C)
|
|||||||||
|
High
|
Low
|
Average
|
||||||||||||||||
|
Groundnut
|
Disease
Management
|
I IPM
|
GG-20
|
10
|
4.0
|
24.2
|
18.8
|
22.1
|
20.09
|
9.30
|
36300
|
107082
|
70182
|
2.95
|
34900
|
96151
|
61251
|
2.75
|
FLD on Other crops
|
Category & Crop
|
Thematic Area
|
Name of the technology
|
No. of Farmers
|
Area (ha)
|
Yield (q/ha)
|
% Change in Yield
|
Other Parameters
|
Economics of demonstration (Rs./ha)
|
Economics of check (Rs./ha)
|
||||||||||||||||||||||||
|
Demo
|
Check
|
Demo
|
Check
|
Gross Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
Gross
Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
||||||||||||||||||||||
|
High
|
Low
|
Average
|
|||||||||||||||||||||||||||||||
|
Spices & condiments
|
|||||||||||||||||||||||||||||||||
|
Cumin
|
Pest Manage
ment
|
GC-4
|
10
|
4.0
|
12.4
|
11.13
|
6.2
|
5.4
|
11.3
|
3.4*
|
11.2*
|
41750
|
144690
|
102940
|
3.47
|
39400
|
130000
|
90600
|
3.30
|
||||||||||||||
|
Commercial Crops
|
|||||||||||||||||||||||||||||||||
|
Cotton
|
Nutrient manage
ment
|
INM
|
40
|
16.0
|
26.25
|
15.5
|
20.0
|
18.0
|
10.8
|
23.5*
|
21.5
|
36700
|
94000
|
57300
|
2.56
|
35100
|
84740
|
49640
|
2.40
|
||||||||||||||
|
Cotton
|
Plant protection
|
IPM
|
10
|
4.0
|
25.25
|
17.5
|
22.17
|
20.8
|
10.9
|
0.9*
|
0.3*
|
39550
|
104199
|
64649
|
2.63
|
38400
|
97948
|
59548
|
2.50
|
||||||||||||||
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
6.2 Information about OFT to be conducted
Results of On Farm Trial
|
Crop/ enterprise
|
Farming situation
|
Problem definition
|
Title of OFT
|
No. of trials
|
Technology Assessed
|
Parameters of assessment
|
Data on the parameter
|
Results of assessment
|
Feedback from
thefarmer
|
|
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
9
|
10
|
|
Ground nut
|
Nourth Saurashtra
|
Heavy infestationof white grub in ground nut
|
management of white grub in ground-nut crop
|
2
|
white grub manage-ment through seed treat-ment
|
(1) yield
(2) percent-tage of infected plant
|
T1 T2
percentage of infected plant
6.3% 2%
yield
1910kg/ ha 2038 kg/ ha
|
5.6 percentage higher yield received over farmer practice where as 6.3 percentage damage plant in farmer practice in compare to only 2% in seed treatment
|
seed treat-ment with chlorpyri-phos is very effective to reduce the damage of white grub
|
Contd..
|
Any refinement needed
|
Justification for refinement
|
Technology Assessed
|
Source of Technology
|
Production
|
Please give the unit (kg/ha, t/ha, lit/animal, nuts/palm, nuts/palm/year)
|
Net Return (Profit)
in Rs. / unit
|
BC Ratio
|
|
11
|
12
|
13
|
14
|
15
|
16
|
17
|
18
|
|
Nil
|
Nil
|
Technology option 1(Farmer’s practice) - no seed treatment of chlorpyrophos
|
-
|
1910
|
kg/ ha
|
Rs. 46220/ ha
|
2.35
|
|
|
|
Technology option 2 - seed treatment with chlorpyriphos 20 E.C. 25ml/Kg seed
|
Gujarat Agriculture University
|
2038
|
kg/ ha
|
Rs. 62810/ ha
|
2.63
|
|
|
|
Technology option 3
|
-
|
-
|
-
|
-
|
-
|
C2. Details of each On Farm Trial for assessment to be furnished in the following format separately as per the following details
|
1
|
Title of Technology Assessed:
|
Management of white grub in ground nut crop
|
|
2
|
Problem Definition:
|
Heavy infestation of white grub in ground nut
|
|
3
|
Details of technologies selected for assessment:
|
Seed treatment with chlorpyriphos 20 EC
|
|
4
|
Source of technology:
|
Gujarat Agriculture University
|
|
5
|
Production system and thematic area:
|
Intigrated pest management
|
|
6
|
Performance of the Technology with performance indicators:
|
-
|
|
7
|
Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring Techniques:
|
Matrix sc0ring is 8 out of 10 done by farmer
|
|
8
|
Final recommendation for micro level situation:
|
Sowing of groundnut with the seed treatment of chlorpyriphos 20 E.C. 25 ml/ kg seed to minimise the damage of white Grub
|
|
9
|
Constraints identified and feedback for research:
|
-
|
|
10
|
Process of farmer’s participation and their reaction:
|
Seed treatment is the best and cheapest method for management of white grub
|
Results of Technologies Assessed
Results of On Farm Trial
|
Crop/ enterprise
|
Farming situation
|
Problem definition
|
Title of OFT
|
No. of
trials
|
Technology Assessed
|
Parameters of assessment
|
Data on the parameter
|
Results of assessment
|
Feedback from the farmer
|
|
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
9
|
10
|
|
Cumin
|
Cotton-cumin
Ground nut- cumin
|
Heavy incidence of wilt disease in cumin
|
Use of trichodarma for wilt disease management in cumin
|
2
|
wilt management through Trichodarma treatment
|
(1) yield
(2)Percentage of wilted plant
|
percentage of wilted/ plant
T1 – 11.25%
T2 – 5.2%
T3 – 3.4%
yield
T1 – 930 kg/ ha
T2 – 1040 kg/ ha
T3 – 1100 kg/ha
|
930 kg/ ha yield obtained in farmer practice where as 1040 and 1100 kg/ ha yield received in technology
T2 and T3 respectively
11.25 percent infected plant in farmer practice is much higher than T2 & T3 5.2 ane 3.4 respectively
|
Trichodarma with compost two application 1st at time of sowing and 2nd 25 DAS sowing is very effective to control the wilt disease
|
Contd..
|
Any refinement needed
|
Justification for refinement
|
Technology Assessed
|
Source of Technology
|
Production
|
Please give the unit (kg/ha, t/ha, lit/animal, nuts/palm, nuts/palm/year)
|
Net Return (Profit)
in Rs. / unit
|
BC Ratio
|
|
11
|
12
|
13
|
14
|
15
|
16
|
17
|
18
|
|
Nil
|
Nil
|
Technology option 1 (Farmer’s
practice) - sowing of cumin without
use of Trichoderma
|
-
|
930
|
kg/ ha
|
Rs.82900/ha
|
3.18
|
|
|
|
Technology option 2 - Application
of 5 kg/ ha trichoderma with 1000
kg/ ha compost at time of sowing
|
Junagadh Agriculture UniversityJunagadh
|
1040
|
kg/ ha
|
Rs.95400/ha
|
3.39
|
|
|
|
Technology option 3 – T2+ same
second application 15 days after
germination to reduce the percentage
of disease incidence
|
-
|
1100
|
kg/ ha
|
Rs. 101200/ ha
|
3.42
|
C2. Details of each On Farm Trial for assessment to be furnished in the following format separately as per the following details
|
1
|
Title of Technology Assessed:
|
Use of trichoderma for wilt disease management.
|
|
2
|
Problem Definition:
|
Heavy incidence of wilt disease in cumin effecting yield loss up to 9 to 20 percent.
|
|
3
|
Details of technologies selected for assessment:
|
Application of trichoderma with compost
|
|
4
|
Source of technology:
|
Junagadh Agriculture University, Junagadh
|
|
5
|
Production system and thematic area:
|
Intigrated disease management
|
|
6
|
Performance of the Technology with performance indicators:
|
-
|
|
7
|
Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring Techniques:
|
7 out of 10 scoring
|
|
8
|
Final recommendation for micro level situation:
|
Application of trichoderma 5 kg/ ha with compost @ 1000 kg/ ha at time of sowing and second application is DAS
|
|
9
|
Constraints identified and feedback for research:
|
Nil
|
|
10
|
Process of farmer’s participation and their reaction:
|
Trichoderma application gave good result in supressing the wilt disease and increase yield.
|
6.3. FRONTLINE DEMONSTRATION
Follow-up for results of FLDs implemented during previous years
List of technologies demonstrated during previous year and popularized during 2016-17 and recommended for large scale adoption in the district
|
S. No
|
Crop/
Enterprise
|
Thematic Area*
|
Technology demonstrated
|
Details of popularization methods suggested to the Extension system
|
Horizontal spread of technology
|
||
|
No. of villages |
No. of farmers
|
Area in ha
|
|||||
|
1
|
Groundnut
|
Disease management
|
IPM
|
Stem rot management in Groundnut
|
3
|
10
|
4.0
|
|
2
|
Cotton
|
Crop
Production
|
INM (Bt. Cotton)
|
Nutrient management in Bt. cotton
|
4
|
40
|
16.0
|
|
3
|
Cotton
|
Pest management
|
IPM (Bt. Cotton)
|
Pinkball warm managent in Bt. cotton
|
4
|
10
|
4.0
|
|
4
|
Cumin
|
Pest Management
|
IPM
|
Management of wilt through bio agent
|
5
|
10
|
4.0
|
Details of FLDs implemented during 2017-18 (Information is to be furnished in the following three tables for each category i.e. cereals, horticultural crops, oilseeds, pulses, cotton and commercial crops.)
|
Sl.
No.
|
Crop
|
Thematic area
|
Technology Demonstrated
|
Season and year
|
Area (ha)
|
No. of farmers/
demonstration
|
Reasons for shortfall in achievement
|
|||
|
Proposed
|
Actual
|
SC/ST
|
Others
|
Total
|
|
|||||
|
1
|
Groundnut
|
Disease management
|
IPM
|
Kharif 2017-18
|
4.0
|
4.0
|
1
|
9
|
10
|
-
|
|
2
|
Cotton
|
Crop production
|
INM (Bt. Cotton)
|
Kharif 2017-18
|
16.0
|
16.0
|
3
|
37
|
40
|
-
|
|
3
|
Cotton
|
Pest management
|
IPM (Bt. Cotton)
|
Kharif 2017-18
|
4
|
4
|
1
|
9
|
10
|
-
|
|
4
|
Cumin
|
Disease Management
|
IPM
|
Rabi 2018
|
4.0
|
4.0
|
1
|
9
|
10
|
-
|
Details of farming situation
|
Crop
|
Season
|
Farming situation (RF/Irrigated)
|
Soil type
|
Status of soil*
|
Previous crop
|
Sowing date
|
Harvest date
|
Seasonal rainfall (mm)
|
No. of rainy days
|
||
|
N
|
P
|
K
|
|||||||||
|
Groundnut
|
Kharif
|
RF
|
Medium black
|
M
|
L
|
H
|
Cotton
|
22/06/17
|
10/10/17
|
756
|
26
|
|
Cotton
|
Kharif
|
Irrigated
|
Medium black
|
M
|
L
|
H
|
Cotton
|
21/06/17
|
6/12/17
|
756
|
26
|
|
Cotton
|
Kharif
|
Irrigated
|
Saline Medium black
|
L
|
L
|
H
|
Cotton
|
21/06/17
|
15/12/17
|
1366
|
31
|
|
Cumin
|
Rabi
|
Irrigated
|
Sandy loam
|
L
|
L
|
H
|
Groundnut
|
10/11/17
|
25/02/18
|
--
|
--
|
*L – low M – Medium H – High
Technical Feedback on the demonstrated technologies
|
Sr. No
|
Feed Back
|
|
1
|
To enhance the farmers to use recently developed certified varieties of different crops.
|
|
2
|
Proper use of fertilizers, Irrigation, insecticides and fungicide as per recommendation to reduce the production cost.
|
Farmers’ reactions on specific technologies
|
Sr. No
|
Feed Back
|
|
1.
|
Reduction in white grub problem in groundnut due to adoption of technology
|
|
2.
|
Reduction in pink boll worm in cotton due to adoption of technology
|
|
3.
|
Cumin variety GC-4 is high yielding but gradually loosing wilt resistant character
|
|
4.
|
Heavy infestation of Thrips in crops like onion, cotton
|
|
5.
|
Research needed for control of insect-pests and diseases in organic farming
|
6.4. Training Programmes
Farmers’ Training including sponsored training programmes (on campus)
|
Thematic area
|
No. of courses
|
Participants
|
||||||||
|
Others
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
I Crop Production
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Soil & water conservatioin
|
1
|
23
|
0
|
23
|
0
|
0
|
0
|
23
|
0
|
23
|
|
Total
|
1
|
23
|
0
|
23
|
0
|
0
|
0
|
23
|
0
|
23
|
|
II Horticulture
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
a) Vegetable Crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Organic Farming
|
1
|
0
|
24
|
24
|
0
|
9
|
9
|
0
|
33
|
33
|
|
Total (a)
|
1
|
0
|
24
|
24
|
0
|
9
|
9
|
0
|
33
|
33
|
|
b) Fruits
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
c) Ornamental Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
d) Plantation crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
e) Tuber crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
f) Spices
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
g) Medicinal and Aromatic Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GT (a-g)
|
1
|
0
|
24
|
24
|
0
|
9
|
9
|
0
|
33
|
33
|
|
III Soil Health and Fertility Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Soil fertility management
|
1
|
22
|
0
|
22
|
0
|
0
|
0
|
22
|
0
|
22
|
|
Total
|
1
|
22
|
0
|
22
|
0
|
0
|
0
|
22
|
0
|
22
|
|
IV Livestock Production and Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
V Home Science/Women empowerment
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Women and child care
|
1
|
0
|
21
|
21
|
0
|
21
|
21
|
0
|
42
|
42
|
|
Skill Development
|
1
|
0
|
20
|
20
|
0
|
0
|
0
|
0
|
20
|
20
|
|
Total
|
2
|
0
|
41
|
41
|
0
|
21
|
21
|
0
|
62
|
62
|
|
VI Agril. Engineering
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Post Harvest Technology
|
1
|
32
|
0
|
32
|
0
|
0
|
0
|
32
|
0
|
32
|
|
Total
|
1
|
32
|
0
|
32
|
0
|
0
|
0
|
32
|
0
|
32
|
|
VII Plant Protection
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Integrated Pest Management
|
2
|
116
|
0
|
116
|
2
|
0
|
2
|
118
|
0
|
118
|
|
Total
|
2
|
116
|
0
|
116
|
2
|
0
|
2
|
118
|
0
|
118
|
|
VIII Fisheries
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
IX Production of Inputs at site
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
X CapacityBuilding and Group Dynamics
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
XI Agro-forestry
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GRAND TOTAL
|
8
|
193
|
65
|
258
|
2
|
30
|
32
|
195
|
95
|
290
|
Farmers’ Training including sponsored training programmes (off campus)
|
Thematic area
|
No. of courses
|
Participants
|
||||||||
|
Others
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
I Crop Production
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Integrated Farming
|
1
|
30
|
0
|
30
|
2
|
0
|
2
|
32
|
0
|
32
|
|
Production of organic inputs
|
1
|
35
|
0
|
35
|
16
|
0
|
16
|
51
|
0
|
51
|
|
Total
|
2
|
65
|
0
|
65
|
18
|
0
|
18
|
83
|
0
|
83
|
|
II Horticulture
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
a) Vegetable Crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Kitchen Garding
|
1
|
0
|
19
|
19
|
0
|
12
|
12
|
0
|
31
|
31
|
|
Total (a)
|
1
|
0
|
19
|
19
|
0
|
12
|
12
|
0
|
31
|
31
|
|
b) Fruits
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
c) Ornamental Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
d) Plantation crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
e) Tuber crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
f) Spices
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
g) Medicinal and Aromatic Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GT (a-g)
|
1
|
0
|
19
|
19
|
0
|
12
|
12
|
0
|
31
|
31
|
|
III Soil Health and Fertility Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
IV Livestock Production and Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
V Home Science/Women empowerment
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Value addition
|
2
|
0
|
36
|
36
|
0
|
38
|
38
|
0
|
74
|
74
|
|
Women empowerment
|
1
|
0
|
47
|
47
|
0
|
0
|
0
|
0
|
47
|
47
|
|
Others (pl specify)
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Total
|
3
|
0
|
83
|
83
|
0
|
38
|
38
|
0
|
121
|
121
|
|
VI Agril. Engineering
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Post Harvest Technology
|
1
|
30
|
0
|
30
|
0
|
0
|
0
|
30
|
0
|
30
|
|
Total
|
1
|
30
|
0
|
30
|
0
|
0
|
0
|
30
|
0
|
30
|
|
II Plant Protection
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Integrated Pest Management
|
1
|
30
|
0
|
30
|
0
|
0
|
0
|
30
|
0
|
30
|
|
Bio-control of pests and diseases
|
1
|
25
|
0
|
25
|
5
|
0
|
5
|
30
|
0
|
30
|
|
Total
|
2
|
55
|
0
|
55
|
5
|
0
|
5
|
60
|
0
|
60
|
|
VIII Fisheries
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
IX Production of Inputs at site
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
X Capacity Building and Group Dynamics
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
XI Agro-forestry
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GRAND TOTAL
|
9
|
150
|
102
|
252
|
23
|
50
|
73
|
173
|
152
|
325
|
Farmers’ Training including sponsored training programmes – CONSOLIDATED (On + Off campus)
|
Thematic area
|
No. of courses
|
Participants
|
||||||||
|
Others
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
I Crop Production
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Integrated Farming
|
1
|
30
|
0
|
30
|
2
|
0
|
2
|
32
|
0
|
32
|
|
Soil & water conservatioin
|
1
|
23
|
0
|
23
|
0
|
0
|
0
|
23
|
0
|
23
|
|
Production of organic inputs
|
1
|
35
|
0
|
35
|
16
|
0
|
16
|
51
|
0
|
51
|
|
Total
|
3
|
88
|
0
|
88
|
18
|
0
|
18
|
106
|
0
|
106
|
|
II Horticulture
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
a) Vegetable Crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Organic Farming
|
1
|
0
|
24
|
24
|
0
|
9
|
9
|
0
|
33
|
33
|
|
Kitchen Gardenning
|
1
|
0
|
19
|
19
|
0
|
12
|
12
|
0
|
31
|
31
|
|
Total (a)
|
2
|
0
|
43
|
43
|
0
|
21
|
21
|
0
|
64
|
64
|
|
b) Fruits
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
c) Ornamental Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
d) Plantation crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
e) Tuber crops
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
f) Spices
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
g) Medicinal and Aromatic Plants
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GT (a-g)
|
2
|
0
|
43
|
43
|
0
|
21
|
21
|
0
|
64
|
64
|
|
III Soil Health and Fertility Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
IV Livestock Production and Management
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
V Home Science/Women empowerment
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Value addition
|
2
|
0
|
36
|
36
|
0
|
38
|
38
|
0
|
74
|
74
|
|
Women empowerment
|
1
|
0
|
47
|
47
|
0
|
0
|
0
|
0
|
47
|
47
|
|
Women and child care
|
1
|
0
|
21
|
21
|
0
|
21
|
21
|
0
|
42
|
42
|
|
Skill Development
|
1
|
0
|
20
|
20
|
0
|
0
|
0
|
0
|
20
|
20
|
|
Total
|
5
|
0
|
124
|
124
|
0
|
59
|
59
|
0
|
183
|
183
|
|
VI Agril. Engineering
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Post Harvest Technology
|
2
|
62
|
0
|
62
|
0
|
0
|
0
|
62
|
0
|
62
|
|
Total
|
2
|
62
|
0
|
62
|
0
|
0
|
0
|
62
|
0
|
62
|
|
VII Plant Protection
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
Integrated Pest Management
|
3
|
146
|
0
|
146
|
2
|
0
|
2
|
148
|
0
|
148
|
|
Bio-control of pests and diseases
|
1
|
25
|
0
|
25
|
5
|
0
|
5
|
30
|
0
|
30
|
|
Total
|
4
|
171
|
0
|
171
|
7
|
0
|
7
|
178
|
0
|
178
|
|
VIII Fisheries
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
IX Production of Inputs at site
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
X CapacityBuilding and Group Dynamics
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
XI Agro-forestry
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
GRAND TOTAL
|
17
|
343
|
167
|
510
|
25
|
80
|
105
|
367
|
248
|
615
|
Training programmes for Extension Personnel including sponsored training (on campus)
|
Area of training
|
No. of
Courses
|
No. of Participants
|
||||||||
|
General
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
Organic farming
|
1
|
51
|
0
|
51
|
5
|
0
|
5
|
56
|
0
|
56
|
|
TOTAL
|
1
|
51
|
0
|
51
|
5
|
0
|
5
|
56
|
0
|
56
|
Training programmes for Extension Personnel including sponsored training (off campus)
|
Area of training
|
No. of
Courses
|
No. of Participants
|
||||||||
|
General
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
Integrated Pest Management
|
1
|
52
|
0
|
52
|
0
|
0
|
0
|
52
|
0
|
52
|
|
Organic Farming
|
1
|
33
|
0
|
33
|
3
|
0
|
3
|
36
|
0
|
36
|
|
TOTAL
|
2
|
85
|
0
|
85
|
3
|
0
|
3
|
88
|
0
|
88
|
Training programmes for Extension Personnel including sponsored training – CONSOLIDATED (On + Off campus)
|
Area of training
|
No. of
Courses
|
No. of Participants
|
||||||||
|
General
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
Integrated Pest Management
|
1
|
52
|
0
|
52
|
0
|
0
|
0
|
52
|
0
|
52
|
|
Organic Farming
|
2
|
84
|
0
|
84
|
8
|
0
|
8
|
92
|
0
|
92
|
|
TOTAL
|
3
|
136
|
0
|
136
|
8
|
0
|
8
|
144
|
0
|
144
|
6.5. Extension Programmes
|
Activities
|
No. of programmes
|
No. of farmers
|
No. of Extension Personnel
|
TOTAL
|
|
Advisory Services
|
14
|
252
|
2
|
254
|
|
Diagnostic visits
|
4
|
14
|
0
|
14
|
|
Field Day
|
-
|
-
|
-
|
-
|
|
Group discussions
|
12
|
676
|
4
|
680
|
|
KisanGhosthi
|
4
|
39
|
3
|
42
|
|
Film Show
|
2
|
331
|
2
|
333
|
|
Self -help groups
|
0
|
0
|
0
|
0
|
|
KisanMela
|
3
|
2092
|
8
|
2100
|
|
Exhibition
|
2
|
1484
|
4
|
1488
|
|
Scientists' visit to farmers field
|
9
|
100
|
2
|
102
|
|
Celebration of important days
|
1
|
20
|
0
|
20
|
|
Special day celebration
|
2
|
1000
|
15
|
1015
|
|
Exposure visits
|
0
|
0
|
0
|
0
|
|
Others (pl.specify)
|
3
|
416
|
2
|
418
|
|
Total
|
56
|
6424
|
42
|
6466
|
Details of other extension programmes
|
Particulars
|
Number
|
|
Electronic Media (CD./DVD)
|
-
|
|
Extension Literature
|
1
|
|
Newspaper coverage
|
2
|
|
Popular articles
|
5
|
|
Radio Talks
|
0
|
|
TV Talks
|
2
|
|
Animal health camps (Number of animals treated)
|
-
|
|
Others (pl. specify)
|
-
|
|
Total
|
10
|
7.Literature developed/published
|
Item
|
Title
|
Authors name
|
Info.
|
|
Research papers
|
1) Problems and issue faced by working women in Amreli city
|
1) Jiju Vyas & Hemangi D. Mehta
|
Advance Research Journal of Social Science June-17
|
|
2) A Pilot Study of the Nutritional Status of Disabled and Non-Disabled Children Living in Rajkot, Gujarat.
|
2) Hemangi D.Mehta & Rina Rensiya
|
Food science Research journal October, 2017
NAAS- 4.6
|
|
|
3) A study about gender economic equality in india
|
3) Hemangi D. Mehta & Jiju N.Vyas
|
Asian Journal of Home Science December, 2017 NAAS- 4.4
|
|
|
4) To Study The Knowledge of Rural Women Regarding
Breast Feeding Practices in Amreli District |
4) Neha Tiwari &
Hemangi D. Mehta
|
An International, Registered & Referred
Research Link December - 2017, I.F. 2.782
|
|
|
5) Political empowerment of women – a comparative study.
|
5) Hemangi D.Mehta &
Neha Tiwari
|
An International, Registered & Referred
Research Link, January - 2018 , I.F.- 2.782
|
|
|
Press Note
|
1) Morbi Ma vadu varsad thi pako ne bachavvana upayo
|
Shree D.A.Saradava
|
Sandesh News paper
Date:29-7-2017
|
|
Technical bulletins
|
-
|
-
|
-
|
|
Popular articles
|
1) Bilv Patra
2) Pashu palan na vyavsayma mahilao nu shreshtha yogdan
|
1)Hemangi D. Mehta
2) Hemangi D. Mehta
|
1) Samruddh Kheti
Magazine August –17
2) Samruddh Kheti
Magazine
|
|
Extension literature
|
1)Sankalp se sidhhi in gujarati language
|
Dr.D.S. Hirpara
Shree D.A. Saradava
Dr.HemangiD. mehta
|
KVK Morbi , JAU- Gujarat
|
|
TOTAL
|
9
|
-
|
-
|
7.1. Success Stories
7.2.Details of HRD activities attended by KVK staff during year
|
Name of the staff
|
Designation
|
Title of the training programme
|
Institute where attended
|
Dates
|
|
D.A.Saradava
|
SMS
|
“Technology For Doubling Farmer’s Income” cum Krishi Unnati Mela
|
ICAR & IARI ,New Delhi.
|
16-17 March 2018
|
|
Dr.D.S,Hirpara
|
Scnior Scientist cum Head
|
Water Conservation Techniques And Micro Irrigation System For Quality Production
|
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
|
21-23 March 2018
|
|
D.A.Saradava
|
SMS
|
Water Conservation Techniques And Micro Irrigation System For Quality Production
|
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
|
21-23 March 2018
|
|
Dr.H.D.Mehta
|
SMS
|
Water Conservation Techniques And Micro Irrigation System For Quality Production
|
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
|
21-23 March 2018
|
8.Action plan
(April – 2018 to March – 2019)
8.1.Training Programmes :
On Campus training (For practicing farmers, farm women and rural youth):
|
Subject
|
Title of Training
|
Duration
Days
|
No.of Parti.
|
Type of
Parti.
|
|
1
|
2
|
3
|
4
|
5
|
|
Quarter : I (1st April to 30thJune, 2018)
|
||||
|
Crop Production
|
-Improved cultivation practices for summer sesame & pulses.
|
2
|
25
|
Farmers
|
|
Plant Protection
|
-Seed treatment for pest management
|
2
|
25
|
Farmers
|
|
Horticulture
|
- Household food security by kitchen gardening
|
2
|
25
|
Farmers/Farm Women
|
|
Home Science
|
- Malnutrition problems and solutions
|
2
|
25
|
Farm women
|
|
Quarter : II (1st July to 30th Sept., 2018)
|
||||
|
Plant Protection
|
- Integrated insect pests management in groundnut and Cotton
|
2
|
25
|
Farmers
|
|
Agril. Engg.
|
-Importance of secondary agriculture
|
2
|
25
|
Farmers
|
|
Home Science
|
-Information of Income generating activity – Food & Agriculture
|
2
|
25
|
Farm women
|
|
Quarter : III (1st Octo. to 31thDecember, 2018)
|
||||
|
Crop Production
|
-Importance and criteria for organic farming
|
2
|
25
|
Farmers
|
|
Plant Protection
|
-Pest & Disease management in rabi crops
|
2
|
25
|
Farmers
|
|
Home Science
|
- Home level processing of chili sauce
|
1
|
25
|
Farm women
|
|
Quarter : IV (1st January to 31th March., 2019)
|
||||
|
Plant Protection
|
- Role of predator and parasite in pest management.
|
2
|
25
|
Farmers
|
|
Horticulture
|
- Benefits of Organic Vegetables Gardening
|
2
|
25
|
Farmers/Farm Women
|
|
Home Science
|
-Iron deficiency and solution
|
2
|
25
|
Farm women
|
Off Campus training (For practicing farmers, farm women and rural youth)
|
Subject
|
Title of Training
|
Duration
Days
|
No.of parti.
|
Type of
Parti.
|
|
Quarter : I (1st April to 30thJune, 2018)
|
||||
|
Crop Production
|
-Importance of soil analysis and method of soil samplingImportance of crop residue and their recycling.
|
2
|
25
|
Farmers
|
|
Plant Protection
|
-Store grain pest management and precautions.
|
2
|
25
|
Farmers
|
|
Agril. Engg.
|
-Opération and maintenance of micro irrigation system
|
2
|
25
|
Farmers
|
|
Home Science
|
-Income generating through Flower Making
|
2
|
25
|
FW
|
|
Quarter : II (1st July to 30th Sept., 2018)
|
||||
|
Crop Production
|
-Nutrient management in summer crops.
|
2
|
25
|
Farmers
|
|
Pl. Protection
|
-Management of insect pest & disease in kharif crops.
|
2
|
25
|
Farmers
|
|
Home Science
|
-Home level processing of tomato sauce
|
1
|
25
|
Farm Women
|
|
Horticulture
|
-Improve cultivation practice pomegranate and lemon
|
1
|
25
|
Farmers/Farm Women
|
|
Quarter : III (1st Octo. to 31thDecember, 2018)
|
||||
|
Crop Production
|
-INM in Rabi crops
|
2
|
25
|
Farmers
|
|
Plant Protection
|
-IPM in Pomogranate and lemon
|
2
|
25
|
Farmers
|
|
Horticulture
|
-Production technology of rabi vegetables
|
2
|
25
|
Farmers/Farm Women
|
|
Home Science
|
- Meal Plans for a women performing hard physical work.
|
2
|
25
|
Farm women
|
|
Quarter : IV (1st January to 31th March., 2019)
|
||||
|
Plant Protection
|
- Safe and judicious use of pesticide
|
2
|
25
|
Farmers
|
|
Crop Production
|
- Importance and use of biofertilizer
|
2
|
25
|
Farmers/Farm Women
|
|
Home Science
|
-Skill Development Training- Candle making
|
1
|
25
|
Farm women
|
Extension Functionaries Training:
|
Sr. No.
|
Title of Training
|
Dura.
Days
|
No. of
parti.
|
Type of Parti.
|
|
1
|
- Interated pest management in Kharif crops
|
1
|
25
|
Extension Functionaries of Morbi Districts (Gram sevak & Agri.assistant)
|
Sponsored/ Collaborative Training with Other Organizations:
|
Sr. No
|
Title of Training
|
Dura. Days
|
No. of parti.
|
Type of Parti.
|
Sponsoring Agency
|
|
1
|
- Integrated pest management in vegetable crops
|
1
|
25
|
Farmers
|
ATMA-Morbi
|
|
2.
|
- Irrigation management in Rabi crop.
|
1
|
25
|
Farmers
|
FTC-Morbi
|
Training Programme : Summary of both quarter
|
Sr. No.
|
Subject
|
On campus
|
Off Campus
|
G.T.
|
|
1
|
Crop production
|
2
|
4
|
6
|
|
2
|
Pl. Protection
|
4
|
4
|
8
|
|
3
|
Animal Science
|
-
|
-
|
-
|
|
4
|
Agril. Engineering
|
1
|
1
|
2
|
|
5
|
Home science
|
4
|
4
|
8
|
|
6
|
Horticultue
|
2
|
2
|
4
|
|
7
|
Total
|
13
|
15
|
28
|
|
1
|
In service training
|
1
|
-
|
1
|
|
2
|
Sponsored Training
|
2
|
-
|
2
|
|
3
|
Vocation training
|
-
|
-
|
-
|
|
|
Grand Total
|
16
|
15
|
31
|
Front Line Demonstrations (Proposed)
|
Sr. No.
|
Crop
|
Thematic
|
Objective
|
Season and year
|
Area (ha)
|
No. Of Farmers/ Demonstration
|
|
1
|
Groundnut
|
CI
|
New variety of groundnut GJG-22
|
Kharif-2018
|
4
|
10
|
|
2
|
Cotton
|
IPM
|
Pink ball worm management in cotton
|
Kharif-2018
|
4
|
10
|
|
3
|
Cotton
|
INM
|
Nutrient management in cotton
|
Kharif-2018
|
4
|
10
|
|
4
|
Cumin
|
IPM
|
Wilt management
|
Rabi-2018
|
4
|
10
|
|
5
|
Gram
|
CI
|
New variety of Gram GJG-5
|
Rabi-2018
|
4
|
10
|
8.2.ON FARM TESTING (OFTs)
OFT- 1
|
Management Of White Grub In Groundnut.
|
||
|
Problem
|
:
|
Heavy white grub incidence in groundnut.
|
|
Causes
|
:
|
•Lack of knowledge regarding life cycle of white grub.
•Lack of awareness seed treatment.
•Farmers are using row compost or manure.
|
|
Objective
|
:
|
To minimize the infestation of white grub in Groundnut.
|
|
Thematic area
|
:
|
IPM
|
|
Source of technology
|
:
|
GAU, Junagadh
|
|
Treatments
|
:
|
Sowing of groundnut without Seed treatment. Farmers adopt drenching of Chlorpyriphos or quinalphos @ 6 lit/ha with irrigation at initiation of pest incidence. (Farmers practice)
|
|
|
:
|
Seed treatment with chlorpyriphos or quinalphos @ 25 ml/kg seed.(GAUReco.)
|
|
Number of replications
|
:
|
2 (Farmers)
|
|
Experimental plot size
|
:
|
1 Acre
|
|
Observation
|
:
|
Yield of pod ,No of infested plants, B:C ratio and farmer’s reflection
|
OFT- 2
|
Use Of Trichoderma For Management of Wilt Disease In Cumin
|
||
|
Problem
|
:
|
Heavy infection wilt disease in cumin
|
|
Causes
|
:
|
• No crop rotation
• Lack of knowledge about wilt management
• No use of organic/compost in cumin
|
|
Objective
|
:
|
Application of biological control agent Trichoderma for managing the disease problem in cumin.
|
|
Thematic area
|
:
|
Disease Management
|
|
Source of technology
|
:
|
JAU, Junagadh
|
|
Treatments
|
:
|
No use of trichoderma at the time of sowing.. (Farmers practices.)
|
|
|
:
|
Application of Trichoderma @ 5 kg /ha with organic manure @1000 kg / ha at the time of sowing.. (Recommended practices.) and second application after 25 DAS with some rate
|
|
Number of replications
|
:
|
2 (Farmers)
|
|
Experimental plot Size
|
:
|
1 Acre
|
|
Observation
|
:
|
Infected plant Per Cent within 1x1 m2 quadrate from each plot at 45 days after germination, Yield, B:C ratio and farmer’s reflection
|
OFT- 3
|
Evaluation of low cost high calorie and protein diets made from locally available food material.
|
||
|
Problem
|
:
|
Mal nutrition
|
|
Objective
|
:
|
1)To Study the effect of low cost high calorie diet on the growth of preschool children
2)To reduce the mal nutrition in children
3)To reduce problem of sickle cell anemia in children
|
|
Treatments
|
:
|
1)Provided by PHC (Different healthy diets in different areas)
2)Low cost, high calorie diet prepared from locally available food material i. e. Powdered-roasted groundnut, rice, any leafy vegetable, Sugar or jiggery.
|
|
Number of replications
|
:
|
5 children (3-5 years)
|
|
Duration :
|
:
|
6 months
|
|
Observation
|
:
|
Every month
(1) Height
(2) Body weight
(3) Blood test (Hb)
|
8.3.Extension Activities:
|
Sr.No.
|
Activity
|
Proposed No.
|
|
1
|
Kisan Mela
|
1
|
|
2
|
Field Day
|
2
|
|
3
|
Kisan Ghosthi
|
7
|
|
4
|
Radio Talk
|
As and when require
|
|
5
|
TV Show
|
As and when require
|
|
6
|
Film Show
|
3
|
|
7
|
Animal Health Camp
|
-
|
|
8
|
Improved implements demonstration
|
1
|
|
9
|
Khedut shibir
|
5
|
|
10
|
Kisan mahila meeting
|
2
|
|
11
|
News paper Coverage
|
As and when require
|
|
12
|
Popular Articles
|
5
|
|
13
|
Extension Literature
|
5
|
|
14
|
Advisory Service
|
As and when require
|
|
15
|
Ex-Trainee Sammelan
|
1
|
|
16
|
Seminar
|
1
|
|
17
|
Pashu Mela
|
-
|
|
18
|
Exhibition
|
1
|
|
19
|
Night meeting
|
2
|
|
20
|
Celebration of Technology Week
|
1
|
|
21
|
Krushi Mahotsav
|
1
|
|
22
|
Celebration of Mahila Sashaktikaran Day
|
1
|
9.Six Month Report :-
April – 2018 To September – 2018 Report
9.1.Training Programme for Farmers & Farmer’s Wife :-
|
No.
|
Types of Activity
|
Number of Activities
|
Farmers
|
Extantion Personal
|
Grand Total
|
|||||
|
General
|
SC/ST
|
|||||||||
|
M
|
F
|
T
|
M
|
F
|
T
|
|||||
|
1
|
On Campus Training
|
9
|
126
|
129
|
255
|
14
|
10
|
24
|
11
|
290
|
|
2
|
Off Campus Training
|
3
|
45
|
27
|
72
|
5
|
3
|
8
|
09
|
89
|
|
3
|
Extension Functionaries
|
1
|
20
|
0
|
20
|
2
|
0
|
2
|
0
|
22
|
|
4
|
Collaborative Training
|
1
|
78
|
-
|
78
|
17
|
-
|
17
|
2
|
97
|
|
5
|
Sponcer Training
|
1
|
142
|
-
|
142
|
23
|
-
|
23
|
3
|
168
|
|
|
Total
|
15
|
411
|
156
|
567
|
61
|
13
|
74
|
25
|
666
|
9.2.Frount Line Demostration (FLD) :-
|
No.
|
Season
|
Crop / Animal
|
DemonstrationNumber
|
Area(Ha.)
|
|
1
|
Kharif
|
Groundnut
|
10
|
4
|
|
2
|
Kharif
|
Cotton
|
10+10
|
4+4
|
|
Total
|
30
|
12
|
||
9.3.On Farm Testing (OFT) :-
|
No.
|
Season
|
Crop / Animal
|
DemonstrationNumber
|
Area(Ha.)
|
|
1
|
Kharif
|
Groundnut
|
5
|
2
|
|
2
|
-
|
Malnutrition in Children
|
8
|
-
|
|
Total
|
13
|
02
|
||
9.4. Extention Activity :-
|
No.
|
Activités
|
Number of Activities
|
Farmers
|
Extantion Personal
|
Grand Total
|
||||||
|
General
|
SC/ST
|
Total
|
|||||||||
|
M
|
F
|
T
|
M
|
F
|
T
|
||||||
|
1
|
Kishan mela
|
3
|
1245
|
875
|
2120
|
135
|
27
|
162
|
2282
|
57
|
2339
|
|
2
|
Field Day
|
2
|
70
|
-
|
70
|
12
|
-
|
12
|
82
|
3
|
85
|
|
3
|
Field Advisory Services
|
4
|
29
|
-
|
29
|
05
|
-
|
5
|
34
|
1
|
35
|
|
4
|
Farmers visit to KVK
|
7
|
1242
|
427
|
1669
|
227
|
33
|
260
|
1929
|
8
|
1937
|
|
5
|
Press Note
|
2
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
6
|
Farmer Shibir/Group Discussion/Night mitting
|
14
|
364
|
72
|
436
|
58
|
11
|
69
|
505
|
7
|
512
|
|
7
|
Kishan Mobail Advisories
|
37
|
1401
|
112
|
1513
|
223
|
17
|
240
|
1753
|
0
|
1753
|
|
8
|
Advise By Latter
|
0
|
-
|
-
|
|
-
|
-
|
|
-
|
-
|
-
|
|
9
|
Kishan Goshthi/Seminar
|
10
|
42
|
22
|
64
|
08
|
04
|
12
|
76
|
7
|
83
|
|
10
|
Farmer’s mitting
|
12
|
69
|
24
|
93
|
05
|
03
|
8
|
101
|
6
|
107
|
|
11
|
TV Programme
|
2
|
46
|
33
|
79
|
08
|
05
|
13
|
92
|
2
|
94
|
|
12
|
Redio talk
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
13
|
Popular articles
|
1
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
14
|
Vedio Show/Film Show
|
7
|
35
|
184
|
219
|
06
|
08
|
14
|
233
|
3
|
236
|
|
15
|
Plant/animal health camps
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
0
|
0
|
0
|
|
16
|
Distribution Of Extension Literature
|
94
|
621
|
290
|
911
|
20
|
18
|
38
|
949
|
2
|
951
|
|
17
|
Publish The Extension Literature
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
18
|
Lectures Delivered
|
8
|
1632
|
1570
|
3202
|
130
|
85
|
215
|
3417
|
6
|
3423
|
|
19
|
Field Diagnosis
|
4
|
10
|
-
|
10
|
05
|
-
|
5
|
15
|
0
|
15
|
|
20
|
Scientists' visit to farmers field
|
0-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
21
|
Subscription of krushi Gau Vidhya
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
-
|
|
22
|
Diagnostic Team Visit
|
0
|
-
|
-
|
-
|
-
|
-
|
|
-
|
-
|
-
|
|
23
|
Celebration of Technology week
|
1
|
85
|
70
|
155
|
10
|
10
|
20
|
175
|
5
|
180
|
|
24
|
Celebration of Prime Minister Crop Insurance Plan
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
0
|
0
|
0
|
|
25
|
No. of Soil & Water Sample Tested
|
0
|
-
|
-
|
-
|
-
|
-
|
-
|
0
|
0
|
0
|
|
26
|
Exhibition
|
4
|
1560
|
785
|
2345
|
80
|
32
|
112
|
2457
|
62
|
2519
|
|
27
|
Other Ex. Activies
|
29
|
192
|
121
|
313
|
61
|
20
|
81
|
394
|
9
|
403
|
|
28
|
Total
|
272
|
8643
|
4585
|
13228
|
993
|
273
|
1266
|
14494
|
178
|
14672
|
10. Gallery :
01/53
