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KVK Morbi

KRISHI VIGYAN KENDRA
JUNAGADH AGRICULTURAL UNIVERSITY, MORBI  (GUJARAT)

Year of Establishment :  

ICAR KVK 2016, Letter no. F.No. A.Extn.13-1/2016-AE-l, Dated Octomber,2016.

1. Photos of current main buildings :

2. Location : Google map image, Area (ha)

Total land with KVK (in ha) :26.00 ha

3. Mandate and Activities :

The mandate of KVK is Technology Assessment and Demonstration for its Application and Capacity Development.

  1. On-farm testing to assess the location specificity of agricultural technologies under various farming systems.
  2. Frontline demonstrations to establish production potential of technologies on the farmers’ fields.
  3. Capacity development of farmers and extension personnel to update their knowledge and skills on modern agricultural technologies.
  4. To work as Knowledge and Resource Centre of agricultural technologies for supporting initiatives of public, private and voluntary sector in improving the agricultural economy of the district.
  5. Provide farm advisories using ICT and other media means on varied subjects of interest to farmers
4. District Profile:
4.1 Basic information Of Morbi District:
Sr. No.
Details
Morbi
 
Nickname(s):
Paris of Saurashtra
1
Total geographical area 
481958 ha.
2
Forest land
26058 ha.
3
Net Sown Area
309369 ha
4
Gross Cropped Area
329654 ha
5
Net Irrigated Area
111661 ha
6
Average annual rainfall
673 mm.
7
Soil type
 Black & Loamy, Salty, Rocky, Shallow Sandy loam
8
Major Crop
Groundnut
Cotton
Wheat
Cumin
Sesame
Vegetables
9
Other Crop
Chick pea
Garlic
Onion
Chilly
10
Numberof Talukas
5 (Five),
Morbi
Maliya
Tankara
Halvad
Wankaner
 
Total number of villages Villeges
407
 
Total population
10.08      lakh  (2016-17)
5. Faculty Information : (Name, Designation, Specialization/Discipline, Contact & E-mail ID passport size photograph)
Sl.
No.
Sanctioned post
Name of the
incumbent
Designation
Specialization
/Discipline
Contact No.
Email ID
Passport Size Photograph
1
In Charge
Senior Scientist
& Head
Dr.D.S.Hirpara
Senior Scientist
& Head
Ph.D.
(Agricultural
Agronomy)
9426938235
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2
Subject Matter Specialist
D.A.Saradava
Scientist
(Plant Pro.)
M.Sc.
(Agricultural
Entomology)
9426784628
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3
Subject Matter Specialist
Dr.Hemangi D.Mehta
Scientist
(Home Science)
M.Sc.
(Home Science),
Ph.D.
(Women
Empowerment)
9712533511
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4
Subject Matter Specialist
4 Post Vacant
 
 
 
 
8
Farm Manager/T-4
Vinuji Thakor
Agriculture
Officer
B.Sc.
(Agriculture)
8155049089
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9
Program Assistant 
(computer)
/T-4
1 Post Vacant
10
Program Assistant
(lab technican)
/T-4
Gamansinh Zala
Agriculture
Officer
B.Sc.
(Agriculture)
8780953478
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11
Assistant
1 Post Vacant
12
Stenographer grade III
1 Post Vacant
13
Driver/T-1
2 Post Vacant
15
Skilled Support Staff
2 Post Vacant
6.Programmes :-  (OFT, FLD, Training, Ext. activities, Others) (April to March) Year : 2017-18
6.1 Front Line Demonstration:
FLD on oilseed crops
Crop

Thematic Area

technology
demonstrated
Variety
No. of
Farmers
Area
(ha)
Yield (q/ha)
%
Increase
in yield
Economics of demonstration (Rs./ha)
Economics of  check
(Rs./ha)
Demo
Check
Gross
Cost
Gross
Return
Net
Return
BCR
(R/C)
Gross
Cost
Gross
Return
Net Return
BCR
(R/C)
High
Low
Average
Groundnut
Disease
Management
I  IPM
GG-20
10
4.0
24.2
18.8
22.1
20.09
9.30
36300
107082
70182
2.95
34900
96151
61251
2.75
FLD on Other crops
Category & Crop
Thematic Area
Name of the technology
No. of Farmers
Area (ha)
Yield (q/ha)
% Change in Yield
Other Parameters
Economics of demonstration (Rs./ha)
Economics of check (Rs./ha)
Demo
Check 
Demo
Check
Gross Cost
Gross
Return
Net
Return
BCR
(R/C)
Gross
Cost
Gross
Return
Net
Return
BCR
(R/C)
High
Low
Average
Spices & condiments
Cumin
Pest Manage
ment
GC-4
10
4.0
12.4
11.13
6.2
5.4
11.3
3.4*
11.2*
41750
144690
102940
3.47
39400
130000
90600
3.30
Commercial Crops
Cotton
Nutrient manage
ment
INM
40
16.0
26.25
15.5
20.0
18.0
10.8
23.5*
21.5
36700
94000
57300
2.56
35100
84740
49640
2.40
Cotton
Plant protection
IPM
10
4.0
25.25
17.5
22.17
20.8
10.9
0.9*
0.3*
39550
104199
64649
2.63
38400
97948
59548
2.50
* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.
** BCR= GROSS RETURN/GROSS COST
6.2 Information about OFT to be conducted
Results of On Farm Trial
Crop/ enterprise
Farming situation
Problem definition
Title of OFT
No. of trials
Technology  Assessed
Parameters of assessment
Data on the parameter
Results of assessment
Feedback from
thefarmer
1
2
3
4
5
6
7
8
9
10
Ground nut
Nourth Saurashtra
Heavy infestationof white grub in ground nut
management of white grub in ground-nut crop
2
white grub manage-ment through seed treat-ment
(1) yield
(2) percent-tage of infected plant
T1      T2
percentage of  infected plant
6.3%   2%
yield
1910kg/ ha      2038 kg/ ha
5.6 percentage higher yield  received over farmer practice where as 6.3 percentage damage plant in farmer practice in compare to only 2% in seed treatment
seed treat-ment with chlorpyri-phos is very effective to reduce the damage of white grub
Contd..
Any refinement needed
Justification for refinement
Technology Assessed
Source of Technology
Production
Please give the unit (kg/ha, t/ha, lit/animal, nuts/palm, nuts/palm/year)
Net Return (Profit)
in Rs. / unit
BC Ratio
11
12
13
14
15
16
17
18
Nil
Nil
Technology option 1(Farmer’s practice)  -  no seed treatment of  chlorpyrophos
-
1910
kg/ ha
Rs. 46220/ ha
2.35
 
 
Technology option 2  -  seed treatment with chlorpyriphos  20 E.C. 25ml/Kg seed
Gujarat Agriculture University
2038
kg/ ha
Rs. 62810/ ha
2.63
 
 
Technology option 3
-
-
-
-
-
C2. Details of each On Farm Trial for assessment to be furnished in the following format separately as per the following details
1
Title of Technology Assessed:
Management of white grub in ground nut crop
2
Problem Definition:
Heavy infestation of white grub in ground nut
3
Details of technologies selected for assessment:
Seed treatment with chlorpyriphos 20 EC
4
Source of technology:
Gujarat Agriculture University
5
Production system and thematic area:
Intigrated pest management
6
Performance of the Technology with performance indicators:
-
7
Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring Techniques:
Matrix sc0ring is 8 out of 10 done by farmer
8
Final recommendation for micro level situation:
  Sowing of groundnut with the seed treatment of chlorpyriphos 20 E.C. 25 ml/ kg seed to minimise the damage of  white  Grub
9
Constraints identified and feedback for research:
-
10
Process of farmer’s participation and their reaction:
Seed treatment is the best and cheapest method for management of white grub
Results of Technologies Assessed
Results of On Farm Trial
Crop/ enterprise
 
Farming situation
Problem definition
Title of OFT
No. of
trials
Technology  Assessed
Parameters of assessment
Data on the parameter
Results of assessment
Feedback from the farmer
1
2
3
4
5
6
7
8
9
10
Cumin
Cotton-cumin
Ground nut- cumin
Heavy incidence of wilt disease in cumin
Use of trichodarma for wilt disease management in cumin
2
wilt management through Trichodarma treatment
(1) yield
(2)Percentage of  wilted plant
percentage of  wilted/ plant
T1 – 11.25%
T2 – 5.2%
T3 – 3.4%
yield
T1 – 930 kg/ ha
T2 – 1040 kg/ ha
T3 – 1100 kg/ha
 930 kg/ ha yield obtained in farmer practice where as 1040 and 1100 kg/ ha yield received in technology
T2 and T3 respectively
11.25 percent infected plant in farmer practice is much higher  than T2 & T3 5.2 ane 3.4 respectively
Trichodarma with compost two application 1st  at time of sowing and 2nd  25 DAS sowing is very effective to control the wilt disease
Contd..
Any refinement needed
Justification for refinement
Technology Assessed
Source of Technology
Production
Please give the unit (kg/ha, t/ha, lit/animal, nuts/palm, nuts/palm/year)
Net Return (Profit)
in Rs. / unit
BC Ratio
11
12
13
14
15
16
17
18
Nil
Nil
Technology option 1 (Farmer’s
practice)  - sowing of cumin without
use of Trichoderma
-
930
kg/ ha
Rs.82900/ha
3.18
 
 
Technology option 2  -  Application
of  5 kg/ ha trichoderma with 1000
kg/ ha compost at time of sowing
Junagadh Agriculture UniversityJunagadh
1040
kg/ ha
Rs.95400/ha
3.39
 
 
Technology option 3 – T2+ same
second application  15 days after
germination to reduce the percentage
of  disease incidence
-
1100
kg/ ha
Rs. 101200/ ha
3.42
C2. Details of each On Farm Trial for assessment to be furnished in the following format separately as per the following details
1
Title of Technology Assessed:
Use of trichoderma for wilt disease management.
2
Problem Definition:
Heavy incidence of wilt disease in cumin effecting yield loss up to 9 to 20 percent.
3
Details of technologies selected for assessment:
Application of trichoderma with compost
4
Source of technology:
Junagadh Agriculture University, Junagadh
5
Production system and thematic area:
Intigrated disease management
6
Performance of the Technology with performance indicators:
-
7
Feedback, matrix scoring of various technology parameters done through farmer’s participation / other scoring Techniques:
7 out of 10 scoring
8
Final recommendation for micro level situation:
Application of trichoderma 5 kg/ ha with compost @ 1000 kg/ ha at time of sowing and second application  is DAS
9
Constraints identified and feedback for research:
Nil
10
Process of farmer’s participation and their reaction:
Trichoderma application gave good result in supressing the wilt disease and increase yield.
6.3. FRONTLINE DEMONSTRATION
Follow-up for results of FLDs implemented during previous years
List of technologies demonstrated during previous year and popularized during 2016-17 and recommended for large scale adoption in the district 
S. No
Crop/
Enterprise
Thematic Area*
Technology demonstrated
Details of popularization methods suggested to the Extension system
Horizontal spread of technology

No. of villages

No. of farmers
Area in ha
1
Groundnut
Disease management
IPM
Stem rot management in Groundnut
3
10
4.0
2
Cotton
Crop
Production
INM (Bt. Cotton)
Nutrient management in Bt. cotton
4
40
16.0
3
Cotton
Pest management
IPM (Bt. Cotton)
Pinkball warm managent in  Bt. cotton
4
10
4.0
4
Cumin
Pest Management
IPM
Management of wilt through bio agent
5
10
4.0
Details of FLDs implemented during 2017-18 (Information is to be furnished in the following three tables for each category i.e. cereals, horticultural crops, oilseeds, pulses, cotton and commercial crops.)
Sl.
No.
Crop
Thematic area
Technology Demonstrated
Season and year
Area (ha)
No. of farmers/
demonstration
Reasons for shortfall in achievement
Proposed
Actual
SC/ST
Others
Total
 
1
Groundnut
 
Disease management
IPM
Kharif  2017-18
4.0
4.0
1
9
10
-
2
Cotton
Crop production
INM (Bt. Cotton)
Kharif  2017-18
16.0
16.0
3
37
40
-
3
Cotton
Pest management
IPM (Bt. Cotton)
Kharif  2017-18
4
4
1
9
10
-
4
Cumin
Disease Management
IPM
Rabi 2018
4.0
4.0
1
9
10
-
Details of farming situation
Crop
Season
Farming situation (RF/Irrigated)
Soil type
Status of soil*
Previous crop
Sowing date
Harvest date
Seasonal rainfall (mm)
No. of rainy days
N
P
K
Groundnut
Kharif
RF
Medium black
M
L
H
Cotton
22/06/17
10/10/17
756
26
Cotton
Kharif
Irrigated
Medium black
M
L
H
Cotton
21/06/17
6/12/17
756
26
Cotton
Kharif
Irrigated
Saline Medium black
L
L
H
Cotton
21/06/17
15/12/17
1366
31
Cumin
Rabi
Irrigated
Sandy loam
L
L
H
Groundnut
10/11/17
25/02/18
--
--
*L – low   M – Medium   H – High
Technical Feedback on the demonstrated technologies
Sr. No
Feed Back
1
To enhance the farmers to use recently developed certified varieties of different crops.
2
Proper use of fertilizers, Irrigation, insecticides and fungicide as per recommendation to reduce the production cost.
Farmers’ reactions on specific technologies
Sr. No
Feed Back
1.
Reduction in white grub problem in groundnut due to adoption of technology
2.
Reduction in pink boll worm in cotton due to adoption of technology
3.
Cumin variety GC-4 is high yielding but gradually  loosing wilt resistant character
4.
Heavy infestation of Thrips in crops like onion, cotton
5.
Research needed for control of insect-pests and diseases in organic farming
6.4. Training Programmes
Farmers’ Training including sponsored training programmes (on campus)
Thematic area
No. of courses
Participants
Others
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
I Crop Production
-
-
-
-
-
-
-
-
-
-
Soil & water conservatioin
1
23
0
23
0
0
0
23
0
23
Total
1
23
0
23
0
0
0
23
0
23
II Horticulture
-
-
-
-
-
-
-
-
-
-
a) Vegetable Crops
-
-
-
-
-
-
-
-
-
-
Organic Farming
1
0
24
24
0
9
9
0
33
33
Total (a)
1
0
24
24
0
9
9
0
33
33
b) Fruits
-
-
-
-
-
-
-
-
-
-
c) Ornamental Plants
-
-
-
-
-
-
-
-
-
-
d) Plantation crops
-
-
-
-
-
-
-
-
-
-
e) Tuber crops
-
-
-
-
-
-
-
-
-
-
f) Spices
-
-
-
-
-
-
-
-
-
-
g) Medicinal and Aromatic Plants
-
-
-
-
-
-
-
-
-
-
GT  (a-g)
1
0
24
24
0
9
9
0
33
33
III Soil Health and Fertility Management
-
-
-
-
-
-
-
-
-
-
Soil fertility management
1
22
0
22
0
0
0
22
0
22
Total
1
22
0
22
0
0
0
22
0
22
IV Livestock Production and Management
-
-
-
-
-
-
-
-
-
-
V Home Science/Women empowerment
-
-
-
-
-
-
-
-
-
-
Women and child care
1
0
21
21
0
21
21
0
42
42
Skill Development
1
0
20
20
0
0
0
0
20
20
Total
2
0
41
41
0
21
21
0
62
62
VI Agril. Engineering
-
-
-
-
-
-
-
-
-
-
Post Harvest Technology
1
32
0
32
0
0
0
32
0
32
Total
1
32
0
32
0
0
0
32
0
32
VII Plant Protection
-
-
-
-
-
-
-
-
-
-
Integrated Pest Management
2
116
0
116
2
0
2
118
0
118
Total
2
116
0
116
2
0
2
118
0
118
VIII Fisheries
-
-
-
-
-
-
-
-
-
-
IX Production of Inputs at site
-
-
-
-
-
-
-
-
-
-
X CapacityBuilding and Group Dynamics
-
-
-
-
-
-
-
-
-
-
XI Agro-forestry
-
-
-
-
-
-
-
-
-
-
GRAND TOTAL
8
193
65
258
2
30
32
195
95
290
Farmers’ Training including sponsored training programmes (off campus)
Thematic area
No. of courses
Participants
Others
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
I Crop Production
-
-
-
-
-
-
-
-
-
-
Integrated Farming
1
30
0
30
2
0
2
32
0
32
Production of organic inputs
1
35
0
35
16
0
16
51
0
51
Total
2
65
0
65
18
0
18
83
0
83
II Horticulture
-
-
-
-
-
-
-
-
-
-
a) Vegetable Crops
-
-
-
-
-
-
-
-
-
-
Kitchen Garding
1
0
19
19
0
12
12
0
31
31
Total (a)
1
0
19
19
0
12
12
0
31
31
b) Fruits
-
-
-
-
-
-
-
-
-
-
c) Ornamental Plants
-
-
-
-
-
-
-
-
-
-
d) Plantation crops
-
-
-
-
-
-
-
-
-
-
e) Tuber crops
-
-
-
-
-
-
-
-
-
-
f) Spices
-
-
-
-
-
-
-
-
-
-
g) Medicinal and Aromatic Plants
-
-
-
-
-
-
-
-
-
-
GT  (a-g)
1 
0
19
19
0
12
12
0
31
31
III Soil Health and Fertility Management
-
-
-
-
-
-
-
-
-
-
IV Livestock Production and Management
-
-
-
-
-
-
-
-
-
-
V Home Science/Women empowerment
-
-
-
-
-
-
-
-
-
-
Value addition
2
0
36
36
0
38
38
0
74
74
Women empowerment
1
0
47
47
0
0
0
0
47
47
Others (pl specify)
-
-
-
-
-
-
-
-
-
-
Total
3
0
83
83
0
38
38
0
121
121
VI Agril. Engineering
-
-
-
-
-
-
-
-
-
-
Post Harvest Technology
1
30
0
30
0
0
0
30
0
30
Total
1
30
0
30
0
0
0
30
0
30
II Plant Protection
-
-
-
-
-
-
-
-
-
-
Integrated Pest Management
1
30
0
30
0
0
0
30
0
30
Bio-control of pests and diseases
1
25
0
25
5
0
5
30
0
30
Total
2
55
0
55
5
0
5
60
0
60
VIII Fisheries
-
-
-
-
-
-
-
-
-
-
IX Production of Inputs at site
-
-
-
-
-
-
-
-
-
-
X Capacity Building and Group Dynamics
-
-
-
-
-
-
-
-
-
-
XI Agro-forestry
-
-
-
-
-
-
-
-
-
-
GRAND TOTAL
9
150
102
252
23
50
73
173
152
325
Farmers’ Training including sponsored training programmes – CONSOLIDATED (On + Off campus)
Thematic area
No. of courses
Participants
Others
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
I Crop Production
-
-
-
-
-
-
-
-
-
-
Integrated Farming
1
30
0
30
2
0
2
32
0
32
Soil & water conservatioin
1
23
0
23
0
0
0
23
0
23
Production of organic inputs
1
35
0
35
16
0
16
51
0
51
Total
3
88
0
88
18
0
18
106
0
106
II Horticulture
-
-
-
-
-
-
-
-
-
-
a) Vegetable Crops
-
-
-
-
-
-
-
-
-
-
Organic Farming
1
0
24
24
0
9
9
0
33
33
Kitchen Gardenning
1
0
19
19
0
12
12
0
31
31
Total (a)
2
0
43
43
0
21
21
0
64
64
b) Fruits
-
-
-
-
-
-
-
-
-
-
c) Ornamental Plants
-
-
-
-
-
-
-
-
-
-
d) Plantation crops
-
-
-
-
-
-
-
-
-
-
e) Tuber crops
-
-
-
-
-
-
-
-
-
-
f) Spices
-
-
-
-
-
-
-
-
-
-
g) Medicinal and Aromatic Plants
-
-
-
-
-
-
-
-
-
-
GT  (a-g)
2
0
43
43
0
21
21
0
64
64
III Soil Health and Fertility Management
-
-
-
-
-
-
-
-
-
-
IV Livestock Production and Management
-
-
-
-
-
-
-
-
-
-
V Home Science/Women empowerment
-
-
-
-
-
-
-
-
-
-
Value addition
2
0
36
36
0
38
38
0
74
74
Women empowerment
1
0
47
47
0
0
0
0
47
47
Women and child care
1
0
21
21
0
21
21
0
42
42
Skill Development
1
0
20
20
0
0
0
0
20
20
Total
5
0
124
124
0
59
59
0
183
183
VI Agril. Engineering
-
-
-
-
-
-
-
-
-
-
Post Harvest Technology
2
62
0
62
0
0
0
62
0
62
Total
2
62
0
62
0
0
0
62
0
62
VII Plant Protection
-
-
-
-
-
-
-
-
-
-
Integrated Pest Management
3
146
0
146
2
0
2
148
0
148
Bio-control of pests and diseases
1
25
0
25
5
0
5
30
0
30
Total
4
171
0
171
7
0
7
178
0
178
VIII Fisheries
-
-
-
-
-
-
-
-
-
-
IX Production of Inputs at site
-
-
-
-
-
-
-
-
-
-
X CapacityBuilding and Group Dynamics
-
-
-
-
-
-
-
-
-
-
XI Agro-forestry
-
-
-
-
-
-
-
-
-
-
GRAND TOTAL
17
343
167
510
25
80
105
367
248
615
Training programmes for Extension Personnel including sponsored training (on campus)
Area of training
No. of
Courses
No. of  Participants
General
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
Organic farming
1
51
0
51
5
0
5
56
0
56
TOTAL
1
51
0
51
5
0
5
56
0
56
Training programmes for Extension Personnel including sponsored training (off campus)
Area of training
No. of
Courses
No. of  Participants
General
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
Integrated Pest Management
1
52
0
52
0
0
0
52
0
52
Organic Farming
1
33
0
33
3
0
3
36
0
36
TOTAL
2
85
0
85
3
0
3
88
0
88
Training programmes for Extension Personnel including sponsored training – CONSOLIDATED (On + Off campus)
Area of training
No. of
Courses
No. of  Participants
General
SC/ST
Grand Total
Male
Female
Total
Male
Female
Total
Male
Female
Total
Integrated Pest Management
1
52
0
52
0
0
0
52
0
52
Organic Farming
2
84
0
84
8
0
8
92
0
92
TOTAL
3
136
0
136
8
0
8
144
0
144
6.5. Extension Programmes
Activities
No. of programmes
No. of farmers
No. of Extension Personnel
TOTAL
Advisory Services
14
252
2
254
Diagnostic visits
4
14
0
14
Field Day
-
-
-
-
Group discussions
12
676
4
680
KisanGhosthi
4
39
3
42
Film Show
2
331
2
333
Self -help groups
0
0
0
0
KisanMela
3
2092
8
2100
Exhibition
2
1484
4
1488
Scientists' visit to farmers field
9
100
2
102
Celebration of important days
1
20
0
20
Special day celebration
2
1000
15
1015
Exposure visits
0
0
0
0
Others (pl.specify)
3
416
2
418
Total
56
6424
42
6466
Details of other extension programmes
Particulars
Number
Electronic Media (CD./DVD)
-
Extension Literature
1
Newspaper coverage
2
Popular articles
5
Radio Talks
0
TV Talks
2
Animal health camps (Number of animals treated)
-
Others (pl. specify)
-
Total
10
 7.Literature developed/published        
Item
Title
Authors name
Info.
Research papers
1) Problems and  issue faced by working women in Amreli city
1)  Jiju Vyas & Hemangi D. Mehta
 Advance Research Journal of Social Science June-17
2) A Pilot Study of the Nutritional Status of Disabled and Non-Disabled Children Living in Rajkot, Gujarat.
2) Hemangi D.Mehta & Rina Rensiya
 
 
Food science Research journal October, 2017
 NAAS- 4.6
3) A  study about gender economic equality in india
3) Hemangi D. Mehta & Jiju N.Vyas
Asian Journal of Home Science  December, 2017  NAAS- 4.4
4) To Study The Knowledge of Rural Women Regarding
Breast Feeding Practices in Amreli District
4) Neha Tiwari &
    Hemangi D. Mehta
 
 
An International, Registered & Referred
Research Link December - 2017, I.F. 2.782
5) Political empowerment of women – a comparative study.
5) Hemangi D.Mehta &
Neha Tiwari
An International, Registered & Referred
Research Link, January - 2018 , I.F.- 2.782
 Press Note
1) Morbi Ma vadu varsad thi  pako ne bachavvana upayo
Shree D.A.Saradava
Sandesh News paper
Date:29-7-2017
Technical bulletins
-
-
-
Popular articles
1) Bilv Patra
 
2) Pashu palan na vyavsayma mahilao nu shreshtha yogdan
1)Hemangi D. Mehta
 
2) Hemangi D. Mehta
1) Samruddh Kheti
    Magazine August –17
2) Samruddh Kheti
    Magazine
Extension literature
1)Sankalp se sidhhi in gujarati language
Dr.D.S. Hirpara
Shree D.A. Saradava
Dr.HemangiD. mehta
KVK Morbi , JAU- Gujarat
TOTAL
9
-
-
7.1. Success Stories
7.2.Details of HRD activities attended by KVK staff during year
Name of the  staff
Designation
Title of the training programme
Institute where attended
Dates
D.A.Saradava
SMS
“Technology For Doubling Farmer’s Income” cum Krishi Unnati Mela
ICAR & IARI ,New Delhi.
16-17 March 2018
Dr.D.S,Hirpara
Scnior Scientist cum Head
Water Conservation Techniques And Micro Irrigation System For Quality Production
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
21-23 March 2018
D.A.Saradava
SMS
Water Conservation Techniques And Micro Irrigation System For Quality Production
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
21-23 March 2018
Dr.H.D.Mehta
SMS
Water Conservation Techniques And Micro Irrigation System For Quality Production
Director Of Extension Education
Junagadh Agricultural University , Junagadh.
21-23 March 2018
8.Action plan
(April – 2018 to March – 2019)
8.1.Training Programmes :
On Campus training (For practicing farmers, farm women and rural youth):
Subject
Title of Training
Duration
Days
No.of Parti.
Type of
Parti.
1
2
3
4
5
Quarter  : I  (1st April  to 30thJune, 2018)
Crop Production
-Improved cultivation practices for summer sesame  &  pulses.
2
25
Farmers
Plant Protection
-Seed treatment for pest management                                                
2
25
Farmers
Horticulture
- Household food security by kitchen gardening
2
25
Farmers/Farm Women
Home Science
- Malnutrition problems and solutions
2
25
Farm women
Quarter  : II   (1st July to 30th Sept., 2018)
Plant Protection
- Integrated insect pests management in groundnut and Cotton
2
25
Farmers
Agril. Engg.
-Importance of secondary agriculture
2
25
Farmers
Home Science
-Information of Income generating activity – Food & Agriculture
2
25
Farm women
Quarter  : III (1st Octo. to 31thDecember, 2018)
Crop Production
-Importance and criteria for organic farming
2
25
Farmers
Plant Protection
-Pest & Disease management in rabi crops
2
25
Farmers
Home Science
- Home level processing of chili sauce
1
25
Farm women
Quarter  : IV   (1st January to 31th March., 2019)
Plant Protection
- Role of predator and parasite in pest management.
2
25
Farmers
Horticulture
- Benefits of Organic Vegetables Gardening
2
25
Farmers/Farm Women
Home Science
-Iron deficiency and solution
2
25
Farm women
Off Campus training (For practicing farmers, farm women and rural youth)
Subject
Title of Training
Duration
Days
No.of parti.
Type of
Parti.
Quarter  : I  (1st April  to 30thJune, 2018)
Crop Production
-Importance of soil analysis and method of soil samplingImportance of crop residue and their recycling.
2
25
Farmers
Plant Protection
-Store grain pest management and precautions.
2
 
 
25
 
 
Farmers
 
 
Agril. Engg.
-Opération and maintenance of micro irrigation system
2
25
Farmers
 
Home Science
-Income generating  through Flower Making
2
25
FW
Quarter  : II   (1st July to 30th Sept., 2018)
Crop Production
-Nutrient management in summer crops.
2
 
25
 
Farmers
 
Pl. Protection
-Management of insect pest & disease in kharif crops.
 
2
 
25
 
Farmers
 
Home Science
-Home level processing of tomato sauce
1
 
25
 
Farm Women
Horticulture
-Improve cultivation practice pomegranate and lemon
1
25
Farmers/Farm Women
 Quarter  : III (1st Octo. to 31thDecember, 2018)
Crop Production
-INM in Rabi crops
2
25
Farmers
Plant Protection
-IPM in Pomogranate and lemon
2
25
Farmers
Horticulture
-Production technology of rabi vegetables
2
25
Farmers/Farm Women
Home Science
- Meal Plans for a women performing hard physical work.
2
25
Farm women
Quarter  : IV   (1st January to 31th March., 2019)
Plant Protection
- Safe and judicious use of pesticide
2
25
Farmers
Crop Production
- Importance and use of biofertilizer
2
25
Farmers/Farm Women
Home Science
-Skill Development Training- Candle making
1
25
Farm women
Extension Functionaries Training:
Sr. No.
Title of Training
Dura.
Days
No. of
parti.
Type of Parti.
1
- Interated pest management in Kharif crops
1
25
Extension Functionaries of Morbi Districts (Gram sevak & Agri.assistant)
Sponsored/ Collaborative Training with Other Organizations:
Sr. No
Title of Training
Dura. Days
No. of parti.
Type of Parti.
Sponsoring Agency
1
- Integrated pest management  in vegetable crops
1
25
Farmers
ATMA-Morbi
2.
-  Irrigation management in Rabi crop.
1
25
Farmers
FTC-Morbi
Training Programme : Summary of both quarter
Sr. No.
Subject
On  campus
Off Campus
G.T.
1
Crop production
2
4
6
2
Pl. Protection
4
4
8
3
Animal Science
-
-
-
4
Agril. Engineering
1
1
2
5
Home science
4
4
8
6
Horticultue
2
2
4
7
Total
13
15
28
1
In service training
1
-
1
2
Sponsored Training
2
-
2
3
Vocation training
-
-
-
 
 Grand Total
16
15
31
Front Line Demonstrations (Proposed)
Sr. No.
Crop
Thematic
Objective
Season and year
Area (ha)
No. Of Farmers/ Demonstration
1
Groundnut
CI
New variety of groundnut GJG-22
Kharif-2018
4
10
2
Cotton
IPM
Pink ball worm management in cotton
Kharif-2018
4
10
3
Cotton
INM
Nutrient management in cotton
Kharif-2018
4
10
4
Cumin
IPM
Wilt management
Rabi-2018
4
10
5
Gram
CI
New variety of Gram GJG-5
Rabi-2018
4
10
8.2.ON FARM TESTING (OFTs)
OFT- 1
Management Of White Grub In Groundnut.
Problem
:
Heavy white grub incidence in groundnut.
Causes
:
•Lack of knowledge regarding life cycle of white grub.
•Lack of awareness seed treatment.
•Farmers are using row compost or manure.
Objective
:
To minimize the infestation of white grub in Groundnut.
Thematic area
:
IPM
Source of technology
:
GAU, Junagadh
Treatments 
:
Sowing of groundnut without Seed treatment. Farmers adopt drenching of Chlorpyriphos or quinalphos @ 6 lit/ha with irrigation at initiation of pest incidence. (Farmers practice)
 
:
Seed treatment with chlorpyriphos  or quinalphos @ 25 ml/kg seed.(GAUReco.)
Number of replications 
:
 2 (Farmers)
Experimental plot size
:
1 Acre
Observation
:
Yield of pod ,No of infested plants, B:C ratio and farmer’s reflection
OFT- 2
Use Of Trichoderma For Management of Wilt Disease In Cumin
Problem
:
Heavy  infection wilt disease in cumin 
Causes
:
•      No crop rotation
•      Lack of knowledge about wilt management
•      No use of organic/compost in cumin
Objective
:
Application of biological control agent Trichoderma for managing the disease problem in cumin.
Thematic area
:
Disease Management
Source of technology
:
JAU, Junagadh
Treatments 
:
No use of trichoderma at the time of sowing.. (Farmers practices.)
 
:
Application of Trichoderma @ 5 kg /ha with organic manure @1000 kg / ha at the time of sowing.. (Recommended practices.) and second application after 25 DAS with some rate
Number of replications 
:
2 (Farmers)
 
Experimental plot Size
:
1 Acre
Observation
:
Infected plant Per Cent within 1x1 m2  quadrate from each plot at 45 days after germination, Yield, B:C ratio and farmer’s reflection
OFT- 3
Evaluation of low cost high calorie and protein diets made from locally available food material.
Problem
:
  Mal nutrition
Objective
:
1)To Study the effect of low cost high calorie diet on the growth of preschool children
2)To reduce the mal nutrition in children
3)To reduce problem of sickle cell anemia in children
Treatments 
:
1)Provided by PHC (Different healthy diets in different areas)
2)Low cost, high calorie diet prepared from locally available food material i. e. Powdered-roasted groundnut, rice, any leafy vegetable, Sugar or jiggery.
Number of replications 
:
 5 children (3-5 years)
 
Duration :
:
6 months
Observation
:
Every month
(1)          Height
(2)          Body weight
(3)          Blood test (Hb)
 
8.3.Extension Activities:
Sr.No.
Activity
Proposed No. 
1
Kisan Mela
1
2
Field Day
2
3
Kisan Ghosthi
7
4
Radio Talk
As and when require
5
TV Show
As and when require
6
Film Show
3
7
Animal Health Camp
-
8
Improved implements demonstration
1
9
Khedut  shibir
5
10
Kisan mahila meeting
2
11
News paper Coverage
As and when require
12
Popular Articles
5
13
Extension Literature
5
14
Advisory Service
As and when require
15
Ex-Trainee Sammelan
1
16
 Seminar
1
17
Pashu Mela
-
18
Exhibition
1
19
Night meeting
2
20
Celebration of Technology Week
1
21
Krushi Mahotsav
1
22
Celebration of Mahila Sashaktikaran Day
1
9.Six Month Report :-
April – 2018 To September – 2018 Report
9.1.Training Programme for Farmers & Farmer’s Wife :-
No.
Types of Activity
Number of Activities
Farmers
Extantion Personal
Grand Total
General
SC/ST
M
F
T
M
F
T
1
On Campus Training
9
126
129
255
14
10
24
11
290
2
Off Campus Training
3
45
27
72
5
3
8
09
89
3
Extension Functionaries
1
20
0
20
2
0
2
0
22
4
Collaborative Training
1
78
-
78
17
-
17
2
97
5
Sponcer Training
1
142
-
142
23
-
23
3
168
 
Total
15
411
156
567
61
13
74
25
666
9.2.Frount Line Demostration (FLD) :-
No.
Season
Crop / Animal
DemonstrationNumber
Area(Ha.)
1
Kharif
Groundnut
10
4
2
Kharif
Cotton
10+10
4+4
Total
30
12
9.3.On Farm Testing (OFT) :-
No.
Season
Crop / Animal
DemonstrationNumber
Area(Ha.)
1
Kharif
Groundnut
5
2
2
-
 Malnutrition in Children
8
-
Total
13
02
9.4. Extention Activity :-
No.
Activités
Number of Activities
Farmers
Extantion Personal
Grand Total
General
SC/ST
Total
M
F
T
M
F
T
1
Kishan mela
3
1245
875
2120
135
27
162
2282
57
2339
2
Field Day
2
70
-
70
12
-
12
82
3
85
3
Field Advisory Services
4
29
-
29
05
-
5
34
1
35
4
Farmers visit to KVK
7
1242
427
1669
227
33
260
1929
8
1937
5
Press Note
2
-
-
-
-
-
-
-
-
-
6
Farmer Shibir/Group Discussion/Night mitting
14
364
72
 436
58
11
69
505
7
512
7
Kishan Mobail Advisories
37
1401
112
1513
223
17
240
1753
0
1753
8
Advise By Latter
0
-
-
 
-
-
 
-
-
-
9
Kishan Goshthi/Seminar
10
42
22
64
08
04
12
76
7
83
10
Farmer’s mitting
12
69
24
93
05
03
8
101
6
107
11
TV Programme
2
46
33
79
08
05
13
92
2
94
12
Redio talk
0
-
-
-
-
-
-
-
-
-
13
Popular articles
1
-
-
-
-
-
-
-
-
-
14
Vedio Show/Film Show
7
35
184
219
06
08
14
233
3
236
15
Plant/animal health camps
0
-
-
-
-
-
-
0
0
0
16
Distribution  Of Extension Literature
94
621
290
911
20
18
38
949
2
951
17
Publish The Extension Literature
0
-
-
-
-
-
-
-
-
-
18
Lectures Delivered
8
1632
1570
3202
130
85
215
3417
6
3423
19
Field Diagnosis
4
10
-
10
05
-
5
15
0
15
20
Scientists' visit to farmers field
0-
-
-
-
-
-
-
-
-
-
21
Subscription of krushi Gau Vidhya
0
-
-
-
-
-
-
-
-
-
22
Diagnostic Team Visit
0
-
-
-
-
-
 
-
-
-
23
Celebration of Technology week
1
85
70
155
10
10
20
175
5
180
24
Celebration of Prime Minister Crop Insurance Plan
0
-
-
-
-
-
-
0
0
0
25
No. of Soil & Water Sample Tested
0
-
-
-
-
-
-
0
0
0
26
Exhibition
4
1560
785
2345
80
32
112
2457
62
2519
27
Other Ex. Activies
29
192
121
313
61
20
81
394
9
403
28
Total
272
8643
4585
13228
993
273
1266
14494
178
14672
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