KRISHI VIGYAN KENDRA
Targhadia (Rajkot)
2. Location
3.District profile :
4. Basic information of the district Rajkot:
|
1 |
Population (2011)
|
:
|
38.99 lacs
|
7.
|
Livestock
|
:
|
1297987
|
|
2
|
Literacy (%)
|
:
|
74.85
|
8.
|
Percent irrigated area
|
:
|
18.80 %
|
|
3
|
Tehsil
|
:
|
14
|
9.
|
Average rainfall(mm)
|
:
|
624
|
|
4
|
Geographical area (ha)
|
:
|
11.76 lacs
|
10.
|
Agro climatic zone VI
|
:
|
North Saurashtra
|
|
5
|
Cultivated area (ha)
|
:
|
7.68 lac
|
11.
|
Soil Type
|
Sallow Medium
Black calcareous
|
|
|
6
|
Irrigated area ha)
|
:
|
1.42 lacs
|
||||
|
Description
|
2011
|
2001
|
|
Actual Population
|
3,804,558
|
3,169,881
|
|
Male
|
1,974,445
|
1,642,018
|
|
Female
|
1,830,113
|
1,527,863
|
|
Population Growth
|
20.02%
|
26.08%
|
|
Area Sq. Km
|
11,198
|
11,198
|
|
Density/km2
|
340
|
283
|
|
Proportion to Gujarat Population
|
6.29%
|
6.26%
|
|
Sex Ratio (Per 1000)
|
927
|
930
|
|
Child Sex Ratio (0-6 Age)
|
862
|
854
|
|
Average Literacy
|
80.96
|
74.16
|
|
Male Literacy
|
87.07
|
82.61
|
|
Female Literacy
|
74.43
|
65.20
|
|
Total Child Population (0-6 Age)
|
438,580
|
427,184
|
|
Male Population (0-6 Age)
|
235,534
|
230,402
|
|
Female Population (0-6 Age)
|
203,046
|
196,782
|
|
Literates
|
2,725,056
|
2,033,946
|
|
Male Literates
|
1,514,075
|
1,166,122
|
|
Female Literates
|
1,210,981
|
867,824
|
|
Child Proportion (0-6 Age)
|
11.53%
|
13.48%
|
|
Boys Proportion (0-6 Age)
|
11.93%
|
14.03%
|
|
Girls Proportion (0-6 Age)
|
11.09%
|
12.88%
|
5.Infrastructure :
|
Sr.
No
|
Name of building
|
Source of
funding
|
Stage
|
|||||
|
Complete
|
Incomplete
|
|||||||
|
Completion
Date
|
Plinth area (Sq.m)
|
Expenditure (Rs.)
|
Starting Date
|
Plinth area
(Sq.m)
|
Status of construction
|
|||
|
1.
|
Administrative Building
|
KVK
|
31-3-2011
|
550
|
5500000
|
-
|
-
|
-
|
|
2.
|
Farmers Hostel
|
KVK
|
31-3-2011
|
305
|
3000000
|
-
|
-
|
-
|
|
3.
|
Staff Quarters (6)
|
KVK
|
31-3-2011
|
400
|
4000000
|
-
|
-
|
-
|
|
4.
|
Poly House
|
RKVY
|
31-3-09
|
320
|
281602
|
-
|
-
|
-
|
|
5
|
Net House
|
RKVY
|
31-3-09
|
150
|
64498
|
-
|
-
|
-
|
|
6.
|
Store room
|
RKVY
|
9-2-10
|
70.61
|
454500
|
-
|
-
|
-
|
|
7.
|
Training hall
|
RKVY
|
11-2-10
|
190.99
|
1395800
|
-
|
-
|
-
|
|
8.
|
Processing plant
|
RKVY
|
11-2-10
|
197.31
|
1536400
|
-
|
-
|
-
|
|
9.
|
Implement shed
|
RKVY
|
9-2-10
|
77.33
|
297800
|
-
|
-
|
-
|
|
10
|
Farm Godown
|
KVK
|
2012
|
-
|
400000
|
|
|
|
6. Details of Various Extension Activities:
|
Activities
|
No. of programmes
|
No. of farmers
|
No. of Extension Personnel
|
TOTAL
|
|
Advisory Services
|
81
|
234
|
5
|
239
|
|
Diagnostic visits
|
15
|
199
|
2
|
201
|
|
Field Day
|
10
|
254
|
|
254
|
|
Group discussions
|
13
|
418
|
|
418
|
|
Kisan Ghosthi
|
11
|
256
|
1
|
257
|
|
Film Show
|
10
|
200
|
4
|
204
|
|
Self -help groups
|
2
|
56
|
|
56
|
|
Kisan Mela
|
4
|
|
|
0
|
|
Exhibition
|
3
|
1754
|
7
|
1761
|
|
Scientists' visit to farmers field
|
73
|
422
|
5
|
427
|
|
Plant/animal health camps
|
2
|
345
|
4
|
349
|
|
Farm Science Club
|
|
|
|
0
|
|
Ex-trainees Sammelan
|
1
|
56
|
|
56
|
|
Farmers' seminar/workshop
|
1
|
800
|
9
|
809
|
|
Method Demonstrations
|
17
|
689
|
1
|
690
|
|
Celebration of important days
|
1
|
70
|
5
|
75
|
|
Special day celebration
|
4
|
1581
|
11
|
1592
|
|
Exposure visits
|
1
|
50
|
|
50
|
|
Others (pl. specify)Krushi Mahotsav
|
1
|
|
|
0
|
|
Total
|
250
|
7384
|
54
|
7438
|
|
Particulars
|
Number
|
|
Electronic Media (CD./DVD)
|
5
|
|
Extension Literature
|
28
|
|
News paper coverage
|
6
|
|
Popular articles
|
8
|
|
Radio Talks
|
5
|
|
TV Talks
|
6
|
|
Animal health amps (Number of animals treated)
|
345
|
|
Others (pl. specify)
|
|
|
Total
|
403
|
7.Projects :
KVK Objectives:
- Conducting “On Farm Testing” for identifying technologies in terms of location specific sustainable land use systems.
- Organize training to update the extension personnel with emerging advances in agricultural research on regular basis
- Organize short and long – term vocational training courses in agriculture and allied vocations for the farmers and rural youths with emphasis on “learning by doing” for higher production on farms and generating self employment.
- Organize frontline demonstrations on various crops to generate production data and feedback information.
Mandates:
- Organize short and long term vocational training courses in agricultural and allied Vocations for the farmers and rural youths with emphasis on "Learning by doing" or higher production on farms and generating self employment.
- Organizing training to update the extension personnel with emerging advances in agricultural research on regular basis.
- Organize front-line demonstrations on various crops to generate production data and feedback information.
- Conducting "On farm testing" for identification of technologies in terms of location specific sustainable land use systems.
1. Agricultural technology information centre (ATIC) :
- To provide a “single window” delivery system for the product and the species available from JAU to the farmers and other interested groups as a process of innovativeness in technology dissemination.
- To facilitate direct access to the farmers to the institutional research available in term of technology, advice, technology products, etc. For reducing technology dissemination losses.
- To provide mechanism for feedback from the users to the institute.
|
S.N.
|
Name of Activities
|
No. of Activities
|
No. of Participants
|
|
1
|
Training
|
5
|
233
|
|
2
|
FLD
|
250
|
250
|
|
3
|
Extension activities
|
56
|
503
|
|
Sr. No.
|
Name of Input
|
No. of Farmers/Village
|
Total no of Villages
|
|
1.
|
IPM and INM in groundnut
|
250
|
5
|
2. National Initiative on Climate Resilient Agriculture (NICRA) :
- To enhance the resilience of Indian agriculture covering crop, livestock and fisheries to climatic variability and climate change through development and application of improved production and risk management technologies.
- To demonstrate site specific technology packages on farmers’ fields for adapting to current climate risks.
- To enhance the capacity of scientist and other stakeholders in climate resilient agricultural research and its application
|
Thematic area
|
No. of activities
|
No. of beneficiaries
|
||
|
|
|
Males
|
Females
|
Total
|
|
Agro. Advisory
|
12
|
143
|
-
|
143
|
|
Method Demo.
|
9
|
29
|
3
|
32
|
|
Group Discu.
|
2
|
23
|
-
|
23
|
|
Field day
|
3
|
64
|
10
|
74
|
|
Exposure visit
|
2
|
90
|
20
|
110
|
|
Awareness
|
4
|
39
|
-
|
39
|
3. Mera Gaon Mera Gaurav (MGMG)
Summary
|
Sr. No.
|
Name of Institute
|
Total No. of Group
|
No. of Scientist Involved
|
No. of Village covered
|
No. of Demo.
|
No. of Training
|
No. of Farmers benefited
|
|
1
|
Krishi Vigyan Kendra, Junagadh Agricultural University, Targhadia
|
2
|
6
|
10
|
14
|
8
|
1217
|
Name of Institute: - Krishi Vigyan Kendra, JAU, Targhadia, Rajkot-I
No. of Teams Formed: 2
|
No. of teams of scientist
|
No. of scientists
|
No. of villages
|
No. of blocks
|
No. of districts
|
Bench marked Survey conducted (No. of villages)
|
|
2
|
6
|
10
|
3
|
1
|
-
|
Activities undertaken
- More number of FLDs on farmers field should be implemented.
- No. of SMS containing agricultural information should be increase.
- Well planning of purchasing of Trichoderma, Beauveria, seed etc for supplying to interested farmers of district should be carried out.
- KVK should plan more no. of soil sample testing at KVK to encourage farmers to follow Soil Testing based fertilizer application.
- If possible, more no. of SMS on Agri advisory services to farmers should be send in collaboration with Reliance Foundation.
- In ATIC and NFSM FLDs, use more Bio-Fertilizer and Bio-pesticide in pulses & oilseed and other crops.
Table 1: Activities organized by KVK-Targhadia, Rajkot-I under MGMG
|
S. No.
|
Name of activity
|
No. of activities conducted
|
No. of farmers participated & benefitted
|
|
1
|
Visit to village by teams
|
27
|
454
|
|
2
|
Interface meeting/ Goshthies
|
8
|
123
|
|
3
|
Training organized
|
8
|
166
|
|
4
|
Demonstrations conducted
|
196
|
196
|
|
5
|
Mobile based advisories (No.)
|
9
|
227
|
|
6
|
Literature Support Provided
|
12
|
278
|
|
7
|
Awareness Created
|
4
|
103
|
|
8
|
Input support provided
|
3
|
196
|
|
Total
|
|
267
|
1743
|
Table 2: Other activities organized by: ATMA , State Agricultural departments, DRDA, FTC and Animal husbandry department
|
S. No.
|
Name of activity
|
No. / Area (ha)
|
No. of farmers benefitted
|
|
|
1
|
Linkages created with other departments/Organizations
|
5
|
340
|
|
|
2
|
Facilitation for new varieties, seeds, technology
|
|
|
|
|
|
i) New varieties (No.)
|
-
|
-
|
-
|
|
|
ii) Technology (No.)
|
IPM and INM
|
78.4
|
196
|
|
|
iii) Seeds (q)
|
|
|
|
|
|
iv) New crops (No.)
|
-
|
-
|
-
|
4.“Creation of Seed Hubs for Increasing Indigenous Production of Pulses in India”
|
Crop
|
Variety
|
Seed Production/Expected Production
(q)
|
Financial
(Rs in lakhs)
|
Reasons for shortfall, if any
|
||||||
|
Target
|
Area sown
(ha)
|
Production /Expected production
|
Category of Seed
(F/S, C/S or T/L)
|
Fund allocated
|
Fund released
|
Expenditure
|
Unspent Balance
|
|||
|
Pigeon pea
|
Vaishali
|
150
|
38
|
301.27
|
Certified
|
30
|
30
|
82,394
|
29,17,606
|
Higher yield due to favorable condition of crop
|
|
Seed
Infrastructure
|
Financial Progress (Rs. in lakhs)
|
|||
|
Funds Allocated
|
Fund Released
|
Expenditure
|
Unspent Balance
|
|
|
Seed Processing Unit
|
15
|
15
|
-
|
15
|
|
Godowns
|
35
|
35
|
35
|
0.0
|
|
Total
|
50
|
50
|
35
|
15
|
Status of construction of godown/storage facility.
The construction work of godown under progress
Status of establishment of processing plant with accessories.
The certified processing plant will be installed during the current year 2017-18
Details of training organized
|
S.No.
|
Date
|
On campus
|
Off campus
|
Participants
|
|
1
|
12/1/17
|
-
|
1
|
17
|
|
2
|
16/1/17
|
-
|
1
|
21
|
|
S.No.
|
Particular
|
Date
|
Number of Participants
|
|
1
|
Farmers-Scientists interface
|
Octo. To Dec.2016
|
67
|
|
2
|
Farmers Day
|
8/12/16
|
13
|
|
3
|
New paper coverage
|
-
|
1
|
|
4
|
National Consultant (NMOOP),New delhi, Dr. J. P. Singh Visited seed hubs village at Khorana, Date 3-10-16
|
||
|
5
|
Shri Ram Ahirwar, Senior tech. Assistant visited seed hubs village Kheradi, Date 12/1/2017
|
||
Farmers Response (Specific points only)
- Vaishali is a good variety and farmer obtain high yield.
- In initial farmers are ready to grow more seed production programme due to price but due to low prize at production farmers are not willing far next year seed production programme.
5. Annual report of Cluster Frontline Demonstrations on pulses (NFSM)
|
1
|
Name of the crop
|
Chick pea
|
|
2
|
Season and year
|
Rabi 2016-17
|
|
3
|
No. of FLDs (farmers) sanctioned
|
50
|
|
4
|
No. of FLDs (farmers) conducted
|
50
|
|
5
|
Area (ha) sanctioned
|
30
|
|
6
|
Area (ha) actually conducted
|
20
|
|
7
|
Sanctioned budget (Rs.)
|
225000/-
|
|
8
|
Budget received actually (Rs.)
|
225000/-
|
|
9
|
Actual expenditure (Rs.)
|
67845/-
|
|
10
|
Balance amount (Rs.)
|
157155/-
|
|
11
|
FLDs implemented in how many clusters ?
|
2
|
|
12
|
No. of villages and farmers in each cluster
|
4/42, 2/8
|
|
13
|
Land situation (irrigated, rainfed, others specify)
|
irrigated
|
|
14
|
Name of variety/varieties demonstrated
|
GJG-3
|
|
15
|
Technologies/package of practices demonstrated in each cluster
|
Yes
|
|
16
|
Sowing date/dates as per clusters
|
Paddhari : 28/11/2016 to 5/12/2016
Jasadan : 29/11/2016 to 4/12/2016
|
|
17
|
Number of field operations taken so far like manuring, weeding, irrigation etc. and name them with approximate date/week
|
1.Intercuturing with bullock drawn Implement /Vegetative only one 35 to 40 days after germination,2. Irrigation At time of Sowing , Vegatative, Flowering, 3. IPM for Helicoverpa at 10-15 days .
|
|
18
|
Stage of the crop
|
-
|
|
19
|
Expected harvesting date/dates as per clusters
|
5/3/2017 to 22/3/2017
|
|
20
|
Name of previous crop
|
Groundnut
|
Critical inputs provided for demonstration
|
Sl. No.
|
Critical inputs
|
Name of critical input
|
Quantity
|
Value (Rs.)
|
No. of farmers
|
No. of villages
|
No. of clusters
|
|
1
|
Seeds (name variety)
|
Chick pea, GJG-3
|
25 Kg.
|
-
|
50
|
6
|
2
|
|
2
|
Fertilizers (Organic and inorganic)
|
PSB
|
1 lit
|
3000/-
|
50
|
6
|
2
|
|
|
Rhizobium
|
1 lit.
|
3000/-
|
50
|
6
|
2
|
|
|
|
|
NPV
|
500 ml
|
7500/-
|
50
|
6
|
2
|
|
3
|
Micro-nutrients
|
|
|
|
|
|
|
|
4
|
Weedicides, Pesticides, Fungicides etc.
|
Pheroman trap and lure
|
16 No.
|
34400/-
|
50
|
6
|
2
|
Training programmes organized
|
Sl. No. |
Date |
Type of training (on/off campus) |
Title of training programme |
Total participants |
||
|
Men |
Women |
Total |
||||
|
1 |
17/1/2017 |
Off |
IPM in chick pea |
18 |
3 |
21 |
|
2 |
12/1/2017 |
Off |
INM in chick pea |
21 |
2 |
23 |
|
3 |
2/2/2017 |
On |
Package of practice in chick pea |
12 |
- |
12 |
|
Sl.No. |
Date |
Name of extension activity |
Participant farmers |
Participant extension personnel |
||||
|
Men |
Women |
Total |
Men |
Women |
Total |
|||
|
1 |
12/1/2017 |
Farmers – Scientist interaction |
3 |
- |
3 |
- |
- |
- |
|
2 |
17/1/2017 |
Field visit |
5 |
- |
5 |
- |
- |
- |
|
3 |
18/1/2017 |
Field visit |
4 |
2 |
6 |
- |
- |
- |
|
4 |
3/2/2017 |
Field visit |
11 |
3 |
14 |
- |
- |
- |
|
5 |
16/2/2017 |
Field visit |
16 |
1 |
17 |
- |
- |
- |
|
6 |
12/1/2017 |
Shri Ram Ahirwar, Senior tech. Assistant visited FLD |
27 |
4 |
31 |
2 |
- |
2 |
|
7 |
2/3/2017 |
Field day |
34 |
- |
34 |
- |
- |
- |
|
8 |
3/32017 |
Field day |
9 |
12 |
21 |
1 |
- |
1 |
|
9 |
3/3/2017 |
Field day |
32 |
2 |
34 |
1 |
- |
1 |
Performance (results) of the demonstrations
(A) General information|
Name of the crop
|
Demos (No.)
|
Variety
|
National average yield (q/ha)
|
State average yield (q/ha)
|
District average yield (q/ha)
|
Characteristics of the demo variety
|
Potential yield of the demo variety (q/ha)
|
Yield gap – I (%)
|
Yield gap – II (%)
|
|
|
Check
|
Demo
|
|||||||||
|
chick pea
|
50
|
Deshi RedLocal
|
GG-3
|
10.21
|
9.78
|
11.00
|
-High yielding
-Bold seeded
- Stunt virus resistant
|
22.5
|
29.55
|
27.44
|
(B) Yield and net returns
|
Yield obtained (q/ha)
|
Yield increase (%)
|
Expenditure and returns (Rs./ha)
|
|
||||||||
|
Check
|
Demo
|
Check
|
|||||||||
|
Max.
|
Min.
|
Av.
|
Max.
|
Min.
|
Av.
|
Gross Cost
(Rs/ ha)
|
Gross return
(Rs/ ha)
|
Net Return
(Rs/ha)
|
B:C
ratio
|
||
|
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
9
|
10
|
11
|
|
|
17.75
|
11.0
|
11.85
|
22.5
|
11.25
|
15.85
|
16.03
|
21350
|
65175
|
43825
|
3.05
|
|
|
Demo
|
Net returns increase (%)
|
|||
|
Gross Cost
(Rs/ ha)
|
Gross return
(Rs/ ha)
|
Net Return
(Rs/ha)
|
B:C
ratio
|
|
|
12
|
13
|
14
|
15
|
16
|
|
21850
|
87175
|
65325
|
3.98
|
49.05
|
(C) Results on specific technologies other than variety
|
Crop
|
Specific technology demonstrated
|
Recommendation/ha
|
Observations taken
|
Results
|
|
Chick pea
|
IPM
|
|
|
|
|
NPV
|
250 LE /ha
|
Reduce damage of Helicoverpa armigera
|
10 % control of Helicoverpa armigera
|
|
|
|
Pheroman trap and lure
|
16 No.
|
||
|
|
INM
|
|
|
|
|
|
Rhizobium
|
2.5 lit.
|
Increase the growth and high
|
10 to 20 % high yield
|
|
|
PSB |
2.5 lit. |
(D) Socio-economic impact parameters
|
Sl. No.
|
Parameters
|
Crop-1
|
|
1
|
Name of the crop
|
chick pea
|
|
2
|
Variety
|
GG-3
|
|
|
No. of clusters
|
2
|
|
3
|
No. of farmers
|
50
|
|
4
|
Total area (ha)
|
20
|
|
5
|
Yield obtained (q/ha)
|
15.85
|
|
6
|
Total Produce Obtained (q)
|
792.5
|
|
7
|
Produce sold (q/cluster)
|
-
|
|
8
|
Selling price (Rs./q)
|
5500/-
|
|
9
|
Produce retained as seed purpose (q/cluster)
|
476.5
|
|
10
|
Produce distributed/sold to other farmers as seed (q/cluster)
|
316
|
|
11
|
Employment Generated (Man days/ cluster)
|
20
|
|
12
|
Purpose for which income gained was utilized by the faremrs
|
-Farm development
-Ceremony
|
Visitors to cluster FLDs/study tours etc.
Shri Ram Narayan Ahirwar, Senior Technical Assitant was visited at Farmer’s field of KVK, Rajkot-I on 12th Jan. 2017.
6. Annual report of Cluster Frontline Demonstrations on oil seeds (NMOOP)
|
Sr. No.
|
Name of Activity
|
No. of Activites
|
No. of Beneficiaries
|
||
|
Male
|
Female
|
Total
|
|||
|
1
|
Telephone help line
|
22
|
22
|
-
|
22
|
|
2
|
Farmers visit to KVK farm
|
10
|
52
|
5
|
57
|
|
3
|
Scientist visit to farmer’s field
|
6
|
196
|
9
|
205
|
|
4
|
Training
|
6
|
211
|
12
|
223
|
|
5
|
DVD developed
|
1
|
|
|
|
|
6
|
Shyopal Ram Jat, RA, CAZRI, Jodhpur visited FLD under NMOOP at Khorana village
|
||||
|
7
|
National Consultant (NMOOP),New delhi, Dr. J. P. Singh Visited NMOOP village at Khorana, Date 3-10-16
|
||||
|
Sr. No. |
Crop |
Techno logy Demons trated |
No. of Farmers |
Area (ha.)/ No. |
Demo. Yield Qtl/ha |
Farmer's Plot |
||||||||||
|
H |
L |
A |
Gross Cost (Rs/ha) |
Gross Return(Rs./ha.) |
Net Return (Rs./ha.) |
B:C Ratio |
||||||||||
|
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
|||||
|
1 |
Groundnut |
Variety GG-20 + Trichoderma, Beauveria, Rhizobium |
25 |
20 |
15.0 |
10.00 |
12.66 |
34800 |
60264 |
25464 |
1.73 |
|||||
|
2 |
Sesamum |
Variety GT-4 |
25 |
20 |
5.80 |
3.50 |
4.76 |
21400 |
29543 |
8143 |
1.38 |
|||||
|
3 |
Sesamum (Summer) |
Variety: G.Til-3, N.P.K. (25-50-0), PSM culture 2.5 lt/ ha and Azatobactor Culture 2.5 lt/ha. |
42 |
20 |
16.50 |
13.50 |
15.25 |
31250 |
68750 |
37500 |
2.20 |
|||||
|
|
Demonstration Plot |
|
||||||||||||||
|
|
Gross Cost (Rs/ha) |
Gross Return |
Net Return (Rs./ha.) |
B:C Ratio |
|
|||||||||||
|
|
13 |
14 |
15 |
16 |
|
|||||||||||
|
|
36000 |
72230 |
36230 |
2.01 |
|
|||||||||||
|
|
22000 |
32300 |
10300 |
1.47 |
|
|||||||||||
|
Name of crop Santioned by Council
|
Financial Progress (Rs. in lakhs)
|
|||
|
Funds Allocated
|
Fund Released
|
Expenditure
|
Unspent Balance
|
|
|
Groundnut-Kharif 2016
|
150000
|
150000
|
17275
|
192725
|
|
Sesame-Kharif 2016
|
60000
|
60000
|
||
|
Sesame-Summer 2017
|
60000
|
60000
|
33110
|
26890
|
|
Total
|
270000
|
270000
|
50385
|
219615
|
7. Attracting and Retaining of Youth in Agriculture(ARYA)
- To attract and empower the youth in rural areas to take up various agriculture , allied and service sector enterprises for sustainable income and gainful employment in selected districts.
- To enable the farm youth to establish network groups to take up resources and capital intensive activities like post harvest technology & value addition, nursery management, milk processing and marketing.
- To demonstrate functional linkage with different institutions and stakeholders for convergence of opportunities available under various schemes / program for sustainable development of youth
- An awareness programme on “Post harvest technology and value addition for agricultural commodities” was arranged at KVK, Targhadia
- An awareness programme on “Nursery Management”
- An awareness programme on “Role of Women in Agriculture” was delivered for village women at Targhadi village (Ta-Padadhari).
- A training on value addition of agricultural commodities was arranged at KVK, Targhadia. About 40 young progressive farmers from different village of selected talukas of Rajkot district had attended this training.
- A training on value addition of groundnut and sesame as well as milling of pulses was delivered at Ambaradi village (Ta-Jasdan).
- Trainings for post-harvest technology including processing of groundnut and Sesamum, processing of green gram, black gram & pigeon pea with mini dhal mill, Dehusking of Sesamum seed, Garlic etc.. were provided at KVK, Targhadia.
- Trainings for preparation of value added products like Kharishng, Chikki, Bhajiya etc. from groundnut and Sani, Kachariya from Sesamum was provided at KVK, Targhadia.
- Training of small nursery management including vegetable-grafting, plug nursery, fruits plants raising, etc.. was provided.
- Training of preparation of value added products from milk like penda and Mava making, Shrikhad, Barfi, Toprapak etc.. was provided.
- Linked to milk and agricultural commodities of this region for marketing.
- Market survey of Rajkot district has been undertaken for the status of consumption and demand of value added products prepared from milk and Agricultural commodities of this region.
- One youth started value addition i.e., chilli powder and earning up to Rs. 67,000/year.
- One youth started value addition in sugarcane through making “Herbal Jaggery” and earning Rs. 1.0 lakh/acre/year
- Two youth started vegetable plug nursery and earning up to Rs. 3.0 lakh/year.
- One youth started milk processing and earning up to Rs. 4.2 lakh/year.
|
Progress of Attracting and Retaining Youth in Agriculture during 2016-17
|
|||||
|
Sr. No.
|
State
|
Name of KVK
|
Name of partner Inst. associated
|
Name of enterprise/ activity undertaken
|
No of Rural Youth involved
|
|
1
|
Gujarat
|
Rajkot-1
|
Dept. of Agriculture
|
Activities:
|
|
|
|
|
|
ATMA
|
1. Awareness training programme for ARYA Project
|
150
|
|
|
|
|
DRDA
|
2. Traininig programme on Post harvest technology and Value addition
|
100
|
|
|
|
|
Dept. of Horticulture
|
3. Traininig programme on Nursery Management
|
40
|
|
|
|
|
Dept. of Animal Husbandry
|
4. Traininig on Milk processing
|
60
|
|
|
|
|
District Industrial Center
|
5. A training programme on value addition of agricultural commodities
|
40
|
|
|
|
|
Junagadh Agricultural University
|
6. An awareness programme on “Role of Women in Agriculture"
|
40
|
|
|
|
|
|
Enterprise:
|
|
|
|
|
|
|
1. One youth started value addition of chilli by making chilli powder
|
1
|
|
|
|
|
|
2. One group started value addition in sugarcane through making “Herbal Jaggery”
|
3
|
|
|
|
|
|
3. Two youth started vegetable plug nursery
|
2
|
|
|
|
|
|
4. One group started milk processing
|
4
|
|
|
|
|
|
5. Two group of youth started Mini oil mill plant for groundnut and sesame processing
|
30
|
|
|
|
|
|
6. One group of youth started spice processing unit
|
8
|
|
|
|
|
|
7. One group of youth is being prepared for starting of Namkeen (Farsan) making unit
|
5
|
|
|
|
|
|
8. One group of youth is being prepared for installment of milk processing (Mava making) unit
|
7
|
7.Faculty Information:
|
Sr. No
|
Name & Designation
|
Specialization
|
Contact & e-mail ID
|
|
1
|
Dr. B. B. Kabaria
Senior Scientist cum Head
|
Ph.D.
Entomology
|
9374202518
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
|
2
|
Mrs. H. H. Padsumbiya
SMS
|
M.Sc.
Home Science
|
9979673732
This email address is being protected from spambots. You need JavaScript enabled to view it. |
|
3
|
Dr. M. M. Tajpara
|
M.Sc.
Animal Science
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
|
4
|
Shri D. P. Sanepara
|
M.Sc.
Agri.Engg.
|
9426449712
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
|
5
|
Shri Anup B. Dabhi
Training Assistant |
M.Sc.
Agronomy
|
9033343199
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
|
6
|
Miss. R. T. Padaliya
Computer Programmer
|
PGDCA/ M.Com
|
9979027064
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
8.Programmes
8.1 Training Programme (Year 2016-17) :
|
Thematic area |
No. of courses |
Participants |
||||||||
|
Others |
SC/ST |
Grand Total |
||||||||
|
Male |
Female |
Total |
Male |
Female |
Total |
Male |
Female |
Total |
||
|
I Crop Production |
|
|
|
|
|
|
|
|
|
|
|
Integrated Farming |
1 |
11 |
|
11 |
|
|
0 |
11 |
0 |
11 |
|
Seed production |
1 |
16 |
|
16 |
|
|
0 |
16 |
0 |
16 |
|
Production of organic inputs |
1 |
20 |
|
20 |
|
|
0 |
20 |
0 |
20 |
|
Total |
3 |
47 |
0 |
47 |
0 |
0 |
0 |
47 |
0 |
47 |
|
II Horticulture |
|
|
|
|
|
|
|
|
|
|
|
a) Vegetable Crops |
|
|
|
|
|
|
|
|
|
|
|
Protective cultivation |
1 |
12 |
|
12 |
|
|
0 |
12 |
0 |
12 |
|
Total (a) |
1 |
12 |
0 |
12 |
0 |
0 |
0 |
12 |
0 |
12 |
|
b) Fruits |
|
|
|
|
|
|
|
|
|
|
|
Cultivation of Fruit |
1 |
16 |
|
16 |
|
|
0 |
16 |
0 |
16 |
|
Plant propagation techniques |
1 |
15 |
|
15 |
|
|
0 |
15 |
0 |
15 |
|
Total (b) |
2 |
31 |
0 |
31 |
0 |
0 |
0 |
31 |
0 |
31 |
|
c) Spices |
|
|
|
|
|
|
|
|
|
|
|
Processing and value addition |
1 |
|
61 |
61 |
|
|
0 |
0 |
61 |
61 |
|
Total (c) |
1 |
0 |
61 |
61 |
0 |
0 |
0 |
0 |
61 |
61 |
|
GT (a-c) |
4 |
43 |
61 |
104 |
0 |
0 |
0 |
43 |
61 |
104 |
|
III Soil Health and Fertility Management |
|
|
|
|
|
|
|
|
|
|
|
Integrated water management |
1 |
|
33 |
33 |
|
|
0 |
0 |
33 |
33 |
|
Integrated Nutrient Management |
1 |
50 |
|
50 |
|
|
0 |
50 |
0 |
50 |
|
Soil and Water Testing |
1 |
99 |
|
99 |
19 |
|
19 |
118 |
0 |
118 |
|
Total |
3 |
149 |
33 |
182 |
19 |
0 |
19 |
168 |
33 |
201 |
|
IV Livestock Production and Management |
|
|
|
|
|
|
|
|
|
|
|
Dairy Management |
1 |
25 |
|
25 |
|
|
0 |
25 |
0 |
25 |
|
Disease Management |
1 |
18 |
|
18 |
2 |
|
2 |
20 |
0 |
20 |
|
Feed & fodder technology |
2 |
39 |
|
39 |
2 |
|
2 |
41 |
0 |
41 |
|
Production of quality animal products |
1 |
20 |
|
20 |
2 |
|
2 |
22 |
0 |
22 |
|
Total |
5 |
102 |
0 |
102 |
6 |
0 |
6 |
108 |
0 |
108 |
|
V Home Science/Women empowerment |
|
|
|
|
|
|
|
|
|
|
|
Design and development of low/minimum cost diet |
1 |
|
13 |
13 |
|
2 |
2 |
0 |
15 |
15 |
|
Designing and development for high nutrient efficiency diet |
2 |
|
37 |
37 |
|
7 |
7 |
0 |
44 |
44 |
|
Minimization of nutrient loss in processing |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Processing and cooking |
1 |
|
26 |
26 |
|
2 |
2 |
0 |
28 |
28 |
|
Storage loss minimization techniques |
1 |
|
13 |
13 |
|
|
0 |
0 |
13 |
13 |
|
Value addition |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Women empowerment |
1 |
|
12 |
12 |
|
|
0 |
0 |
12 |
12 |
|
Women and child care |
1 |
|
29 |
29 |
|
3 |
3 |
0 |
32 |
32 |
|
Total |
7 |
0 |
130 |
130 |
0 |
14 |
14 |
0 |
144 |
144 |
|
VI Agril. Engineering |
|
|
|
|
|
|
|
|
|
|
|
Farm Machinary and its maintenance |
1 |
17 |
|
17 |
|
|
0 |
17 |
0 |
17 |
|
Installation and maintenance of micro irrigation systems |
1 |
23 |
|
23 |
3 |
|
3 |
26 |
0 |
26 |
|
Use of Plastics in farming practices |
1 |
15 |
|
15 |
|
|
0 |
15 |
0 |
15 |
|
Repair and maintenance of farm machinery and implements |
1 |
41 |
|
41 |
7 |
|
7 |
48 |
0 |
48 |
|
Small scale processing and value addition |
2 |
44 |
|
44 |
|
|
0 |
44 |
0 |
44 |
|
Post Harvest Technology |
1 |
30 |
|
30 |
|
|
0 |
30 |
0 |
30 |
|
Total |
7 |
170 |
0 |
170 |
10 |
0 |
10 |
180 |
0 |
180 |
|
VII Plant Protection |
|
|
|
|
|
|
|
|
|
|
|
Integrated Pest Management |
3 |
107 |
|
107 |
|
|
0 |
107 |
0 |
107 |
|
Integrated Disease Management |
2 |
34 |
|
34 |
|
|
0 |
34 |
0 |
34 |
|
Bio-control of pests and diseases |
1 |
31 |
|
31 |
7 |
|
7 |
38 |
0 |
38 |
|
Production of bio control agents and bio pesticides |
1 |
21 |
|
21 |
|
|
0 |
21 |
0 |
21 |
|
Total |
7 |
193 |
0 |
193 |
7 |
0 |
7 |
200 |
0 |
200 |
|
GRAND TOTAL |
36 |
704 |
224 |
928 |
42 |
14 |
56 |
746 |
238 |
984 |
|
Thematic area |
No. of courses |
Participants |
||||||||
|
Others |
SC/ST |
Grand Total |
||||||||
|
Male |
Female |
Total |
Male |
Female |
Total |
Male |
Female |
Total |
||
|
II Horticulture |
|
|
|
|
|
|
|
|
|
|
|
b) Fruits |
|
|
|
|
|
|
|
|
|
|
|
Cultivation of Fruit |
1 |
18 |
|
18 |
|
|
0 |
18 |
0 |
18 |
|
Micro irrigation systems of orchards |
1 |
22 |
|
22 |
|
|
0 |
22 |
0 |
22 |
|
Total (b) |
2 |
40 |
0 |
40 |
0 |
0 |
0 |
40 |
0 |
40 |
|
III Soil Health and Fertility Management |
|
|
|
|
|
|
|
|
|
|
|
Integrated water management |
1 |
16 |
|
16 |
1 |
|
1 |
17 |
0 |
17 |
|
Total |
1 |
16 |
0 |
16 |
1 |
0 |
1 |
17 |
0 |
17 |
|
IV Livestock Production and Management |
|
|
|
|
|
|
|
|
|
|
|
Dairy Management |
2 |
36 |
|
36 |
6 |
|
6 |
42 |
0 |
42 |
|
Animal Nutrition Management |
1 |
15 |
|
15 |
3 |
|
3 |
18 |
0 |
18 |
|
Disease Management |
3 |
55 |
|
55 |
8 |
|
8 |
63 |
0 |
63 |
|
Feed & fodder technology |
1 |
20 |
|
20 |
5 |
|
5 |
25 |
0 |
25 |
|
Production of quality animal products |
1 |
21 |
|
21 |
4 |
|
4 |
25 |
0 |
25 |
|
Total |
8 |
147 |
0 |
147 |
26 |
0 |
26 |
173 |
0 |
173 |
|
V Home Science/Women empowerment |
|
|
|
|
|
|
|
|
|
|
|
Household food security by kitchen gardening and nutrition gardening |
1 |
24 |
18 |
42 |
2 |
1 |
3 |
26 |
19 |
45 |
|
Design and development of low/minimum cost diet |
1 |
|
14 |
14 |
|
|
0 |
0 |
14 |
14 |
|
Processing and cooking |
1 |
|
13 |
13 |
|
|
0 |
0 |
13 |
13 |
|
Gender mainstreaming through SHGs |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Storage loss minimization techniques |
1 |
|
22 |
22 |
|
|
0 |
0 |
22 |
22 |
|
Value addition |
1 |
|
23 |
23 |
|
2 |
2 |
0 |
25 |
25 |
|
Rural Crafts |
1 |
|
20 |
20 |
|
|
0 |
0 |
20 |
20 |
|
Women and child care |
1 |
|
43 |
43 |
|
7 |
7 |
0 |
50 |
50 |
|
Total |
7 |
24 |
153 |
177 |
2 |
10 |
12 |
26 |
163 |
189 |
|
VII Plant Protection |
|
|
|
|
|
|
|
|
|
|
|
Integrated Pest Management |
2 |
43 |
|
43 |
|
|
0 |
43 |
0 |
43 |
|
Integrated Disease Management |
2 |
66 |
|
66 |
|
|
0 |
66 |
0 |
66 |
|
Bio-control of pests and diseases |
2 |
43 |
|
43 |
2 |
|
2 |
45 |
0 |
45 |
|
Production of bio control agents and bio pesticides |
1 |
31 |
|
31 |
|
|
0 |
31 |
0 |
31 |
|
Total |
7 |
183 |
0 |
183 |
2 |
0 |
2 |
185 |
0 |
185 |
|
GRAND TOTAL |
25 |
410 |
153 |
563 |
31 |
10 |
41 |
441 |
163 |
604 |
|
Area of training |
No. of Courses |
No. of Participants |
||||||||
|
General |
SC/ST |
Grand Total |
||||||||
|
Male |
Female |
Total |
Male |
Female |
Total |
Male |
Female |
Total |
||
|
Productivity enhancement in field crops |
1 |
9 |
|
9 |
|
|
0 |
9 |
0 |
9 |
|
Integrated Pest Management |
1 |
45 |
|
45 |
5 |
|
5 |
50 |
0 |
50 |
|
Integrated Nutrient management |
1 |
21 |
|
21 |
|
|
0 |
21 |
0 |
21 |
|
Rejuvenation of old orchards |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Protected cultivation technology |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Production and use of organic inputs |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Care and maintenance of farm machinery and implements |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Gender mainstreaming through SHGs |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Formation and Management of SHGs |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Women and Child care |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Low cost and nutrient efficient diet designing |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Group Dynamics and farmers organization |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Information networking among farmers |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Capacity building for ICT application |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Management in farm animals |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Livestock feed and fodder production |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Household food security |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Any other (pl.specify) |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
TOTAL |
3 |
75 |
0 |
75 |
5 |
0 |
5 |
80 |
0 |
80 |
|
Area of training |
No. of Courses |
No. of Participants |
||||||||
|
General |
SC/ST |
Grand Total |
||||||||
|
Male |
Female |
Total |
Male |
Female |
Total |
Male |
Female |
Total |
||
|
|
|
|
|
|
|
|
|
|
|
|
|
Crop production and management |
|
|
|
|
|
|
|
|
|
|
|
Increasing production and productivity of crops |
2 |
30 |
|
30 |
|
|
0 |
30 |
0 |
30 |
|
Commercial production of vegetables |
1 |
16 |
|
16 |
|
|
0 |
16 |
0 |
16 |
|
Production and value addition |
|
|
|
|
|
|
|
|
|
|
|
Fruit Plants |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Ornamental plants |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Spices crops |
1 |
|
61 |
61 |
|
|
0 |
0 |
61 |
61 |
|
Soil health and fertility management |
1 |
99 |
|
99 |
19 |
|
19 |
118 |
0 |
118 |
|
Production of Inputs at site |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Methods of protective cultivation |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Others (pl. specify) |
2 |
|
64 |
64 |
|
7 |
7 |
0 |
71 |
71 |
|
Total |
7 |
145 |
125 |
270 |
19 |
7 |
26 |
164 |
132 |
296 |
|
Post harvest technology and value addition |
|
|
|
|
|
|
|
|
|
|
|
Processing and value addition |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Others (pl. specify) |
2 |
106 |
|
106 |
|
|
0 |
106 |
0 |
106 |
|
Total |
2 |
106 |
0 |
106 |
0 |
0 |
0 |
106 |
0 |
106 |
|
Farm machinery |
|
|
|
|
|
|
|
|
|
|
|
Farm machinery, tools and implements |
1 |
41 |
|
41 |
7 |
|
7 |
48 |
0 |
48 |
|
Others (pl. specify) |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Total |
1 |
41 |
0 |
41 |
7 |
0 |
7 |
48 |
0 |
48 |
|
Livestock and fisheries |
|
|
|
|
|
|
|
|
|
|
|
Livestock production and management |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Animal Nutrition Management |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Animal Disease Management |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Fisheries Nutrition |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Fisheries Management |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Others (pl. specify) |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Total |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
|
Home Science |
|
|
|
|
|
|
|
|
|
|
|
Household nutritional security |
1 |
|
26 |
26 |
|
2 |
2 |
0 |
28 |
28 |
|
Economic empowerment of women |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Drudgery reduction of women |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Others (pl. specify) |
1 |
|
29 |
29 |
|
3 |
3 |
0 |
32 |
32 |
|
Total |
2 |
0 |
55 |
55 |
0 |
5 |
5 |
0 |
60 |
60 |
|
Agricultural Extension |
|
|
|
|
|
|
|
|
|
|
|
Capacity Building and Group Dynamics |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Others (pl. specify) |
|
|
|
0 |
|
|
0 |
0 |
0 |
0 |
|
Total |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
|
GRAND TOTAL |
12 |
292 |
180 |
472 |
26 |
12 |
38 |
318 |
192 |
510 |
|
Area of training
|
No. of
Courses
|
No. of Participants
|
||||||||
|
General
|
SC/ST
|
Grand Total
|
||||||||
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
Male
|
Female
|
Total
|
||
|
Post harvest technology and value addition
|
|
|
|
|
|
|
|
|
|
|
|
Value addition
|
1
|
|
43
|
43
|
|
|
0
|
0
|
43
|
43
|
|
Others (pl. specify)
|
|
|
|
0
|
|
|
0
|
0
|
0
|
0
|
|
Total
|
1
|
0
|
43
|
43
|
0
|
0
|
0
|
0
|
43
|
43
|
8.2 Front Line Demonstration (Year 2016-17):
|
Crop
|
Thematic Area
|
technology demonstrated
|
Variety
|
No. of Farmers
|
Area
(ha)
|
Yield (q/ha)
|
% Increase in yield
|
Economics of demonstration (Rs./ha)
|
Economics of check
(Rs./ha)
|
|||||||||
|
Demo
|
Check
|
Gross
Cost
|
Gross
Return
|
Net Return
|
BCR
(R/C)
|
Gross
Cost
|
Gross
Return
|
Net Return
|
BCR
(R/C)
|
|||||||||
|
High
|
Low
|
Average
|
||||||||||||||||
|
Groundnut
|
ICM
|
IPM
|
-
|
10
|
4.0
|
31.25
|
21.30
|
26.01
|
23.23
|
11.96
|
36350
|
113040
|
76690
|
3.1
|
34550
|
100920
|
66370
|
2.9
|
|
Groundnut
|
NRM
|
Varietal evaluation
|
GJG-22
|
50
|
20.0
|
41.00
|
4.50
|
22.23
|
20.73
|
6.6
|
34540
|
88920
|
54380
|
2.6
|
33220
|
82920
|
49700
|
2.5
|
|
Groundnut
|
NRM
|
Varietal evaluation
|
GJG-9
|
5
|
2.0
|
27.50
|
15.00
|
21.00
|
19.85
|
5.3
|
34440
|
86100
|
51660
|
2.5
|
33120
|
79420
|
46300
|
2.4
|
|
Pigeonpea
|
ICM
|
Inter cropping
|
Inter cropping of pigeon pea with Groundnut crop
|
2
|
0.8
|
27.53
|
26.85
|
27.53
|
25
|
10.12
|
39300
|
137650
|
98350
|
3.50
|
38100
|
125000
|
86900
|
3.28
|
|
Chickpea
|
NRM
|
Varietal evaluation
|
GJG-5
|
10
|
4.0
|
18.75
|
11.25
|
13.88
|
12.40
|
20.69
|
23325
|
76340
|
53015
|
3.27
|
23125
|
68200
|
45075
|
2.94
|
|
Category & Crop
|
Thematic Area
|
Name of the technology
|
No. of Farmers
|
Area (ha)
|
Yield (q/ha)
|
% Change in Yield
|
Other Parameters
% of wilt plant
|
Economics of demonstration (Rs./ha)
|
Economics of check (Rs./ha)
|
||||||||||
|
Demo
|
Check
|
Demo
|
Check
|
Gross Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
Gross
Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
||||||||
|
High
|
Low
|
Average
|
|||||||||||||||||
|
Cotton
|
Plant protection
|
IPM
|
10
|
4.0
|
27.50
|
15.40
|
21.34
|
19.75
|
8.04
|
-
|
-
|
35340
|
117370
|
82030
|
3.32
|
33700
|
108625
|
74925
|
3.22
|
|
Wheat
|
Crop production
|
INM
|
5
|
2.0
|
62.50
|
55.00
|
57.25
|
51.50
|
11.17
|
-
|
-
|
42000
|
120225
|
78225
|
2.86
|
40800
|
81600
|
40800
|
2.00
|
|
Cumin Rabi 2015-16
|
Pest Management
|
IPM
|
10
|
4.0
|
12.40
|
4.90
|
7.86
|
6.75
|
16.44
|
6.7
|
13.6
|
36320
|
106110
|
69790
|
2.92
|
33400
|
91125
|
57725
|
2.73
|
|
Onian Rabi 2015-16
|
Crop diversification
|
Guj.1
|
5
|
2.0
|
252
|
240
|
246
|
234
|
5.13
|
-
|
-
|
54400
|
55350
|
950
|
1.02
|
52000
|
52650
|
650
|
1.01
|
|
Garlic Rabi 2015-16
|
Crop diversification
|
GG-4
|
5
|
2.0
|
37.50
|
56.25
|
50.00
|
66.25
|
-24.53
|
-
|
-
|
118500
|
225000
|
106500
|
1.90
|
108400
|
298125
|
189725
|
2.75
|
|
Cumin Rabi 2016-17
|
Pest Management
|
IPM
|
10
|
4.0
|
8.15
|
4.20
|
5.99
|
5.33
|
12.38
|
5.0
|
15.3
|
34020
|
82662
|
48642
|
2.43
|
31600
|
73554
|
41950
|
2.33
|
|
Onian Rabi 2016-17
|
Crop diversification
|
Red-3
|
5
|
2.0
|
437.5
|
250
|
336.25
|
315.5
|
6.58
|
|
|
64400
|
218562
|
154162
|
3.39
|
59000
|
205075
|
146075
|
3.48
|
|
Garlic Rabi 2016-17
|
Crop diversification
|
G-282
|
5
|
2.0
|
81.25
|
62.5
|
71.25
|
69
|
3.26
|
|
|
128500
|
235125
|
106625
|
1.83
|
115400
|
227700
|
112300
|
1.97
|
|
Category
|
Thematic area
|
Name of the technology demonstrated
|
No. of Farmer
|
No.of Units (Animal/ Poultry/ Birds, etc)
|
Major parameters
|
%
change
in major
parameter
|
Other parameter
|
Economics of demonstration (Rs.)
|
Economics of check
(Rs.)
|
||||||||
|
Demo
|
Check
|
Demo
|
Check
|
Gross
Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
Gross
Cost
|
Gross
Return
|
Net
Return
|
BCR
(R/C)
|
||||||
|
Buffalo
|
Nutrient
Manage-
ment
|
Chelated mineral mixture power
|
20
|
1
|
1550
|
1475
|
5.08
|
-
|
-
|
58125
|
76635
|
18510
|
1.32
|
57825
|
70560
|
12735
|
1.22
|
|
Buffalo
|
Nutrient
Manage-
ment
|
By Pass protein
|
10
|
1
|
1646
|
1541
|
6.81
|
-
|
-
|
59130
|
75086
|
15956
|
1.27
|
58126
|
69657
|
11531
|
1.20
|
|
Buffalo
|
Fodder Management
|
Makhan grass
|
5
|
1
|
693
|
650
|
6.62
|
-
|
-
|
102150
|
274424
|
175274
|
2.69
|
98530
|
260180
|
161650
|
2.64
|
|
Category
|
Thematic area
|
Name of the technology demonstrated
|
No. of KVKs
|
No. of Farmer
|
No. of units
|
Major parameters
|
% change in major parameter
|
|
|
Demons
ration
|
Check
|
|||||||
|
Buffalo
|
Nutrient
Management
|
Chelated mineral mixture power
|
1
|
20
|
1
|
1550
|
1475
|
5.06
|
9. Publications :
|
Sr. No.
|
Details
|
Number
|
|
1.
|
Popular Articles
|
8
|
|
2.
|
Research paper
|
2
|
|
3.
|
Success story
|
2
|
|
4.
|
Extension literature
|
28
|
10. Gallery
11. Recognition, Rewards:
12. Visitors:
Dr. A. R. Pathak, Hon. Vice Chancellor, JAU, Junagadh visited at KVK- Targhadia |
|
Shri Mohanbhai Kalyanjibhai Kundariya, Minister Of State For Agriculture, GOI, New Delhi
|
|
Dr. A.M. Parakhia , DEE, JAU, Junagadh visited KVK-Targhadia
|
|
Dr. S. K. Singh, Director, ATARI, Jodhpur
|
|
National Consultant (NMOOP),New delhi, Dr. J. P. Singh Visited seed hubs village at Khorana, Date 3-10-16
|
|
Shri Ram Ahirwar, Senior tech. Assistant visited seed hubs village Kheradi, Date 12/1/2017
|
|
Shyopal Ram Jat, RA, CAZRI, Jodhpur visited FLD under NMOOP at Khorana village
|
13. KVK in Media
 |
 |
 |
 |
14. Contacts us :
|
Programme Co-ordinator
|
:
|
Dr. B. B. Kabaria
|
|
Telephone Number
|
:
|
0281- 2784170
|
|
Specialization
|
:
|
Extension Education
|
|
E-mail
|
:
|
This email address is being protected from spambots. You need JavaScript enabled to view it.
|
|
Mobile
|
:
|
09374202518
|
|
Year of Establishment of KVK
|
:
|
September, 2004
|