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[ Click here to download the Varieties developed /released during last 11 years (2004-05 to 2014-15) ]
Besides development of new varieties, the University also played a major role in introducing many new crops into the State, through systematic testing for the performance of these crops. In addition to introducing the crops, the University also has to its credit pioneered the use of these crops as food items by developing processing techniques and cuisines, assessing their food and nutritional value. A strong extension program of the University has ably supported the popularization of these crops. The University is fore front in research on bajra, groundnut, castor, gram, sesame, wheat, vegetable and Gir cow and Jafrabadi buffalo. It is really a matter of proud.
Crop Varieties Released
Sr. No.
Year
Crop
Variety
Level of release
1
2004-05
Sponge gourd
GSG-1
State & National
Groundnut
GG-8
National
GG-16
National
2
2005-06
Brinjal
JBGR-1
State
Sesame
G.Til-3
State
Coconut
Hybrid T x D (Mahuva)
State
3
 
2006-07
Pearl Millet
GHB-538
(Pre-rabi summer season)
State & National
GHB-757
National
Wheat
GW-366
State & National
Garlic
GG-4
State & National
Castor
GC-3
State
Okra
GO-3
National
4
2007-08
Groundnut
GJG-HPS-1
State
Pearl Millet
GHB-719
State & National
GHB-744
State & National
GHB-732
State & National
Chickpea
GG-3
State
Tomato
Junagadh Tomato-3
State
5
2008-09
Okra
GJ Okra Hybrid-2
State & National
Custard Apple
GJCA-1
State
 
6
2009-10
Groundnut
GJG-9
State
GJG-31
State
Brinjal
GJB-2
State
Okra
GJ-Okra-3
State
Sesame
G. Til-4
State
7
2010-11
Groundnut
GJG-17
State
GJG-22
State
Soybean
GJSoy-3
State
Indian bean
GJIB-11
State
Okra
GJOH-3
State & National
Pearl Millet
GHB-732 (Endorse)
State
8
2011-12
Brinjal
GJB-3
State
Indian bean
GJIB-2 (papdi)
State
Ridge gourd
GJRGH-1
State
Sesame
G. Til-3
(Endorse for summer season)
State
9
2012-13
Cotton
GJC-101
State
Sugarcane
GS-5 (Endorse)
State
10
2013-14
Gram
GJG-5
State & National
Pigeonpea
GJP-1
State
Garlic
GJG-5
State
11
2014-15
Gram
GJG-6
State
Pigeonpea
GJP-1(Area expansion)
State
Sesame
GJ Til-5
State
Brinjal
GJLB-4
State
Brinjal
GJBH-4
State
Okra
GJOH-4
State & National
Sponge gourd
GJSG-2
State
Onion
GJRO-11
State
 

News

Training for 5 Days on "Brackish-Water Shrimp Farming Management" at Fisheries Research & Training Centre, JAU, Mahuva
Three days training on “Use fo drip irrigation and it’s maintanace” was jointly organized during February 21-23, 2016 by Centre of Excellence on Soil & Water Management, JAU, Junagadh and Netafim Irrigation India Pvt. Ltd. at RTTC, JAU, Junagadh
Training programme for Farmers will be jointly organized by Gujarat Narmada Valley Fertilizers & Chemicals Limited, Junagadh and DEE, JAU, Junagadh on March 03, 2017 at SSK, JAU, Junagadh
Training programme for Farmers will be jointly organized by Gujarat Narmada Valley Fertilizers & Chemicals Limited, Rajkot and DEE, JAU, Junagadh on March 01, 2017 at SSK, JAU, Junagadh
Weekly training programme on "Sajiv Kheti" will be organized by DEE, JAU, Junagadh during February 27 to March 03, 2017.
Training programme for Green House/ Net House construction will be organized by DEE, JAU, Junagadh during February 20 to March 06, 2017.
Training programme on Advances in Horticulture, Animal Health and Value Addition will be organized by DEE, JAU, Junagadh on February 20-22, 2017.
એગ્રો-બેઈઝ્ડ આઈ.ટી.આઈ., કૃષિ સંશોધન કેન્દ્ર (ફળ પાકો), જૂનાગઢ કૃષિ યુનિવર્સિટી, મહુવા ખાતે સ્કીલ ઓરીએન્ટેડ તાલીમ માટેનું અરજી પત્રક બાબત.

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